1/3 Tbsp of Cake Flour to Ounces Conversion

Question:
How many ounces of cake flour in 1/3 US tablespoons? How much is 1/3 tbsp of cake flour in ounces?

The answer is:
1/3 US tablespoons of cake flour is equivalent to 0.0954 ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US tablespoons of cake flour equals 0.0954 ounces. (*)
(*) To be more precise, 1/3 US tablespoons of cake flour is equal to 0.095441 ounces. All figures are approximate.

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US tablespoons of cake flour to ounces Chart

US tablespoons of cake flour to ounces
0.2433 US tablespoons of cake flour	=	0.0697 ounces
0.2533 US tablespoons of cake flour	=	0.0725 ounces
0.2633 US tablespoons of cake flour	=	0.0754 ounces
0.2733 US tablespoons of cake flour	=	0.0783 ounces
0.2833 US tablespoons of cake flour	=	0.0811 ounces
0.2933 US tablespoons of cake flour	=	0.084 ounces
0.3033 US tablespoons of cake flour	=	0.0869 ounces
0.3133 US tablespoons of cake flour	=	0.0897 ounces
0.3233 US tablespoons of cake flour	=	0.0926 ounces
0.333 US tablespoons of cake flour	=	0.0954 ounces

US tablespoons of cake flour to ounces
0.333 US tablespoons of cake flour	=	0.0954 ounces
0.3433 US tablespoons of cake flour	=	0.0983 ounces
0.3533 US tablespoons of cake flour	=	0.101 ounces
0.3633 US tablespoons of cake flour	=	0.104 ounces
0.3733 US tablespoons of cake flour	=	0.107 ounces
0.3833 US tablespoons of cake flour	=	0.11 ounces
0.3933 US tablespoons of cake flour	=	0.113 ounces
0.4033 US tablespoons of cake flour	=	0.115 ounces
0.4133 US tablespoons of cake flour	=	0.118 ounces
0.4233 US tablespoons of cake flour	=	0.121 ounces

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

1/3 US tablespoons of cake flour equals how many ounces?

1/3 US tablespoons of cake flour is equivalent 0.0954 ounces.

How much is 0.0954 ounces of cake flour in US tablespoons?

0.0954 ounces of cake flour equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.