1/3 Tbsp of Chopped Onion to Pounds Conversion

Question:
How many pounds of chopped onion in 1/3 US tablespoon? How much is 1/3 tbsp of chopped onion in pounds?

The answer is:
1/3 US tablespoon of chopped onion is equivalent to 0.00239 pound(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of chopped onion equals 0.00239 pound. (*)
(*) To be more precise, 1/3 US tablespoon of chopped onion is equal to 0.0023904 pound. All figures are approximate.

US tablespoons of chopped onion to pounds Chart

US tablespoons of chopped onion to pounds
0.2433 US tablespoon of chopped onion = 0.00174 pound
0.2533 US tablespoon of chopped onion = 0.00182 pound
0.2633 US tablespoon of chopped onion = 0.00189 pound
0.2733 US tablespoon of chopped onion = 0.00196 pound
0.2833 US tablespoon of chopped onion = 0.00203 pound
0.2933 US tablespoon of chopped onion = 0.0021 pound
0.3033 US tablespoon of chopped onion = 0.00218 pound
0.3133 US tablespoon of chopped onion = 0.00225 pound
0.3233 US tablespoon of chopped onion = 0.00232 pound
0.333 US tablespoon of chopped onion = 0.00239 pound
US tablespoons of chopped onion to pounds
0.333 US tablespoon of chopped onion = 0.00239 pound
0.3433 US tablespoon of chopped onion = 0.00246 pound
0.3533 US tablespoon of chopped onion = 0.00253 pound
0.3633 US tablespoon of chopped onion = 0.00261 pound
0.3733 US tablespoon of chopped onion = 0.00268 pound
0.3833 US tablespoon of chopped onion = 0.00275 pound
0.3933 US tablespoon of chopped onion = 0.00282 pound
0.4033 US tablespoon of chopped onion = 0.00289 pound
0.4133 US tablespoon of chopped onion = 0.00296 pound
0.4233 US tablespoon of chopped onion = 0.00304 pound

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

1/3 US tablespoon of chopped onion equals how many pounds?

1/3 US tablespoon of chopped onion is equivalent 0.00239 pound.

How much is 0.00239 pound of chopped onion in US tablespoons?

0.00239 pound of chopped onion equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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