1/3 Tbsp of Cooked Noodles to Grams Conversion

Question:
How many grams of cooked noodles in 1/3 US tablespoons? How much is 1/3 tbsp of cooked noodles in grams?

The answer is:
1/3 US tablespoons of cooked noodles is equivalent to 3.12 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoons of cooked noodles equals 3.12 grams. (*)
(*) To be more precise, 1/3 US tablespoons of cooked noodles is equal to 3.1246 grams. All figures are approximate.

US tablespoons of cooked noodles to grams Chart

US tablespoons of cooked noodles to grams
0.2433 US tablespoons of cooked noodles = 2.28 grams
0.2533 US tablespoons of cooked noodles = 2.37 grams
0.2633 US tablespoons of cooked noodles = 2.47 grams
0.2733 US tablespoons of cooked noodles = 2.56 grams
0.2833 US tablespoons of cooked noodles = 2.66 grams
0.2933 US tablespoons of cooked noodles = 2.75 grams
0.3033 US tablespoons of cooked noodles = 2.84 grams
0.3133 US tablespoons of cooked noodles = 2.94 grams
0.3233 US tablespoons of cooked noodles = 3.03 grams
0.333 US tablespoons of cooked noodles = 3.12 grams
US tablespoons of cooked noodles to grams
0.333 US tablespoons of cooked noodles = 3.12 grams
0.3433 US tablespoons of cooked noodles = 3.22 grams
0.3533 US tablespoons of cooked noodles = 3.31 grams
0.3633 US tablespoons of cooked noodles = 3.41 grams
0.3733 US tablespoons of cooked noodles = 3.5 grams
0.3833 US tablespoons of cooked noodles = 3.59 grams
0.3933 US tablespoons of cooked noodles = 3.69 grams
0.4033 US tablespoons of cooked noodles = 3.78 grams
0.4133 US tablespoons of cooked noodles = 3.87 grams
0.4233 US tablespoons of cooked noodles = 3.97 grams

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1/3 US tablespoons of cooked noodles equals how many grams?

1/3 US tablespoons of cooked noodles is equivalent 3.12 grams.

How much is 3.12 grams of cooked noodles in US tablespoons?

3.12 grams of cooked noodles equals 1/3 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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