1/3 Tbsp of Cooked White Rice to Grams Conversion

Question:
How many grams of cooked white rice in 1/3 US tablespoon? How much is 1/3 tbsp of cooked white rice in grams?

The answer is:
1/3 US tablespoon of cooked white rice is equivalent to 3.65 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of cooked white rice equals 3.65 grams. (*)
(*) To be more precise, 1/3 US tablespoon of cooked white rice is equal to 3.647 grams. All figures are approximate.

US tablespoons of cooked white rice to grams Chart

US tablespoons of cooked white rice to grams
0.2433 US tablespoon of cooked white rice = 2.66 grams
0.2533 US tablespoon of cooked white rice = 2.77 grams
0.2633 US tablespoon of cooked white rice = 2.88 grams
0.2733 US tablespoon of cooked white rice = 2.99 grams
0.2833 US tablespoon of cooked white rice = 3.1 grams
0.2933 US tablespoon of cooked white rice = 3.21 grams
0.3033 US tablespoon of cooked white rice = 3.32 grams
0.3133 US tablespoon of cooked white rice = 3.43 grams
0.3233 US tablespoon of cooked white rice = 3.54 grams
0.333 US tablespoon of cooked white rice = 3.65 grams
US tablespoons of cooked white rice to grams
0.333 US tablespoon of cooked white rice = 3.65 grams
0.3433 US tablespoon of cooked white rice = 3.76 grams
0.3533 US tablespoon of cooked white rice = 3.87 grams
0.3633 US tablespoon of cooked white rice = 3.98 grams
0.3733 US tablespoon of cooked white rice = 4.08 grams
0.3833 US tablespoon of cooked white rice = 4.19 grams
0.3933 US tablespoon of cooked white rice = 4.3 grams
0.4033 US tablespoon of cooked white rice = 4.41 grams
0.4133 US tablespoon of cooked white rice = 4.52 grams
0.4233 US tablespoon of cooked white rice = 4.63 grams

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

1/3 US tablespoon of cooked white rice equals how many grams?

1/3 US tablespoon of cooked white rice is equivalent 3.65 grams.

How much is 3.65 grams of cooked white rice in US tablespoons?

3.65 grams of cooked white rice equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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