1/3 Tbsp of Fresh Cheese to Ounces Conversion

Question:
How many ounces of fresh cheese in 1/3 US tablespoon? How much is 1/3 tbsp of fresh cheese in ounces?

The answer is:
1/3 US tablespoon of fresh cheese is equivalent to 0.176 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of fresh cheese equals 0.176 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/3 US tablespoon of fresh cheese is equal to 0.17628 ounce. All figures are approximate.

US tablespoons of fresh cheese to ounces Chart

US tablespoons of fresh cheese to ounces
0.2433 US tablespoon of fresh cheese = 0.129 ounce
0.2533 US tablespoon of fresh cheese = 0.134 ounce
0.2633 US tablespoon of fresh cheese = 0.139 ounce
0.2733 US tablespoon of fresh cheese = 0.145 ounce
0.2833 US tablespoon of fresh cheese = 0.15 ounce
0.2933 US tablespoon of fresh cheese = 0.155 ounce
0.3033 US tablespoon of fresh cheese = 0.16 ounce
0.3133 US tablespoon of fresh cheese = 0.166 ounce
0.3233 US tablespoon of fresh cheese = 0.171 ounce
0.333 US tablespoon of fresh cheese = 0.176 ounce
US tablespoons of fresh cheese to ounces
0.333 US tablespoon of fresh cheese = 0.176 ounce
0.3433 US tablespoon of fresh cheese = 0.182 ounce
0.3533 US tablespoon of fresh cheese = 0.187 ounce
0.3633 US tablespoon of fresh cheese = 0.192 ounce
0.3733 US tablespoon of fresh cheese = 0.197 ounce
0.3833 US tablespoon of fresh cheese = 0.203 ounce
0.3933 US tablespoon of fresh cheese = 0.208 ounce
0.4033 US tablespoon of fresh cheese = 0.213 ounce
0.4133 US tablespoon of fresh cheese = 0.219 ounce
0.4233 US tablespoon of fresh cheese = 0.224 ounce

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

1/3 US tablespoon of fresh cheese equals how many ounces?

1/3 US tablespoon of fresh cheese is equivalent 0.176 ( ~ 1/4) ounce.

How much is 0.176 ounce of fresh cheese in US tablespoons?

0.176 ounce of fresh cheese equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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