1/3 Tbsp of Light Cream to Pounds Conversion

Question:
How many pounds of light cream in 1/3 US tablespoons? How much is 1/3 tbsp of light cream in pounds?

The answer is:
1/3 US tablespoons of light cream is equivalent to 0.011 pounds(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoons of light cream equals 0.011 pounds. (*)
(*) To be more precise, 1/3 US tablespoons of light cream is equal to 0.011017 pounds. All figures are approximate.

US tablespoons of light cream to pounds Chart

US tablespoons of light cream to pounds
0.2433 US tablespoons of light cream = 0.00804 pounds
0.2533 US tablespoons of light cream = 0.00837 pounds
0.2633 US tablespoons of light cream = 0.0087 pounds
0.2733 US tablespoons of light cream = 0.00903 pounds
0.2833 US tablespoons of light cream = 0.00936 pounds
0.2933 US tablespoons of light cream = 0.0097 pounds
0.3033 US tablespoons of light cream = 0.01 pounds
0.3133 US tablespoons of light cream = 0.0104 pounds
0.3233 US tablespoons of light cream = 0.0107 pounds
0.333 US tablespoons of light cream = 0.011 pounds
US tablespoons of light cream to pounds
0.333 US tablespoons of light cream = 0.011 pounds
0.3433 US tablespoons of light cream = 0.0113 pounds
0.3533 US tablespoons of light cream = 0.0117 pounds
0.3633 US tablespoons of light cream = 0.012 pounds
0.3733 US tablespoons of light cream = 0.0123 pounds
0.3833 US tablespoons of light cream = 0.0127 pounds
0.3933 US tablespoons of light cream = 0.013 pounds
0.4033 US tablespoons of light cream = 0.0133 pounds
0.4133 US tablespoons of light cream = 0.0137 pounds
0.4233 US tablespoons of light cream = 0.014 pounds

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

1/3 US tablespoons of light cream equals how many pounds?

1/3 US tablespoons of light cream is equivalent 0.011 pounds.

How much is 0.011 pounds of light cream in US tablespoons?

0.011 pounds of light cream equals 1/3 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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