1/3 Tbsp of Macaroni to Grams Conversion

Question:
How many grams of macaroni in 1/3 US tablespoons? How much is 1/3 tbsp of macaroni in grams?

The answer is:
1/3 US tablespoons of macaroni is equivalent to 4.79 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1/3 US tablespoons of macaroni equals 4.79 grams. (*)
(*) To be more precise, 1/3 US tablespoons of macaroni is equal to 4.7904 grams. All figures are approximate.

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US tablespoons of macaroni to grams Chart

US tablespoons of macaroni to grams
0.2433 US tablespoons of macaroni	=	3.5 grams
0.2533 US tablespoons of macaroni	=	3.64 grams
0.2633 US tablespoons of macaroni	=	3.78 grams
0.2733 US tablespoons of macaroni	=	3.93 grams
0.2833 US tablespoons of macaroni	=	4.07 grams
0.2933 US tablespoons of macaroni	=	4.22 grams
0.3033 US tablespoons of macaroni	=	4.36 grams
0.3133 US tablespoons of macaroni	=	4.5 grams
0.3233 US tablespoons of macaroni	=	4.65 grams
0.333 US tablespoons of macaroni	=	4.79 grams

US tablespoons of macaroni to grams
0.333 US tablespoons of macaroni	=	4.79 grams
0.3433 US tablespoons of macaroni	=	4.93 grams
0.3533 US tablespoons of macaroni	=	5.08 grams
0.3633 US tablespoons of macaroni	=	5.22 grams
0.3733 US tablespoons of macaroni	=	5.37 grams
0.3833 US tablespoons of macaroni	=	5.51 grams
0.3933 US tablespoons of macaroni	=	5.65 grams
0.4033 US tablespoons of macaroni	=	5.8 grams
0.4133 US tablespoons of macaroni	=	5.94 grams
0.4233 US tablespoons of macaroni	=	6.08 grams

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1/3 US tablespoons of macaroni equals how many grams?

1/3 US tablespoons of macaroni is equivalent 4.79 grams.

How much is 4.79 grams of macaroni in US tablespoons?

4.79 grams of macaroni equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.