1/3 Tbsp of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 1/3 US tablespoon? How much is 1/3 tbsp of powdered sugar in pounds?

The answer is:
1/3 US tablespoon of powdered sugar is equivalent to 0.00514 pound(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of powdered sugar equals 0.00514 pound. (*)
(*) To be more precise, 1/3 US tablespoon of powdered sugar is equal to 0.0051393 pound. All figures are approximate.

US tablespoons of powdered sugar to pounds Chart

US tablespoons of powdered sugar to pounds
0.2433 US tablespoon of powdered sugar = 0.00375 pound
0.2533 US tablespoon of powdered sugar = 0.00391 pound
0.2633 US tablespoon of powdered sugar = 0.00406 pound
0.2733 US tablespoon of powdered sugar = 0.00421 pound
0.2833 US tablespoon of powdered sugar = 0.00437 pound
0.2933 US tablespoon of powdered sugar = 0.00452 pound
0.3033 US tablespoon of powdered sugar = 0.00468 pound
0.3133 US tablespoon of powdered sugar = 0.00483 pound
0.3233 US tablespoon of powdered sugar = 0.00499 pound
0.333 US tablespoon of powdered sugar = 0.00514 pound
US tablespoons of powdered sugar to pounds
0.333 US tablespoon of powdered sugar = 0.00514 pound
0.3433 US tablespoon of powdered sugar = 0.00529 pound
0.3533 US tablespoon of powdered sugar = 0.00545 pound
0.3633 US tablespoon of powdered sugar = 0.0056 pound
0.3733 US tablespoon of powdered sugar = 0.00576 pound
0.3833 US tablespoon of powdered sugar = 0.00591 pound
0.3933 US tablespoon of powdered sugar = 0.00606 pound
0.4033 US tablespoon of powdered sugar = 0.00622 pound
0.4133 US tablespoon of powdered sugar = 0.00637 pound
0.4233 US tablespoon of powdered sugar = 0.00653 pound

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

1/3 US tablespoon of powdered sugar equals how many pounds?

1/3 US tablespoon of powdered sugar is equivalent 0.00514 pound.

How much is 0.00514 pound of powdered sugar in US tablespoons?

0.00514 pound of powdered sugar equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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