1/3 Tbsp of Raw Rice to Grams Conversion

Question:
How many grams of raw rice in 1/3 US tablespoon? How much is 1/3 tbsp of raw rice in grams?

The answer is:
1/3 US tablespoon of raw rice is equivalent to 4.69 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of raw rice equals 4.69 grams. (*)
(*) To be more precise, 1/3 US tablespoon of raw rice is equal to 4.6869 grams. All figures are approximate.

US tablespoons of raw rice to grams Chart

US tablespoons of raw rice to grams
0.2433 US tablespoon of raw rice = 3.42 grams
0.2533 US tablespoon of raw rice = 3.56 grams
0.2633 US tablespoon of raw rice = 3.7 grams
0.2733 US tablespoon of raw rice = 3.84 grams
0.2833 US tablespoon of raw rice = 3.98 grams
0.2933 US tablespoon of raw rice = 4.12 grams
0.3033 US tablespoon of raw rice = 4.27 grams
0.3133 US tablespoon of raw rice = 4.41 grams
0.3233 US tablespoon of raw rice = 4.55 grams
0.333 US tablespoon of raw rice = 4.69 grams
US tablespoons of raw rice to grams
0.333 US tablespoon of raw rice = 4.69 grams
0.3433 US tablespoon of raw rice = 4.83 grams
0.3533 US tablespoon of raw rice = 4.97 grams
0.3633 US tablespoon of raw rice = 5.11 grams
0.3733 US tablespoon of raw rice = 5.25 grams
0.3833 US tablespoon of raw rice = 5.39 grams
0.3933 US tablespoon of raw rice = 5.53 grams
0.4033 US tablespoon of raw rice = 5.67 grams
0.4133 US tablespoon of raw rice = 5.81 grams
0.4233 US tablespoon of raw rice = 5.95 grams

Note: some values may be rounded.

FAQs on raw rice weight to volume conversion

1/3 US tablespoon of raw rice equals how many grams?

1/3 US tablespoon of raw rice is equivalent 4.69 grams.

How much is 4.69 grams of raw rice in US tablespoons?

4.69 grams of raw rice equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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