1/3 Tbsp of Spring Onion to Pounds Conversion

Question:
How many pounds of spring onion in 1/3 US tablespoon? How much is 1/3 tbsp of spring onion in pounds?

The answer is:
1/3 US tablespoon of spring onion is equivalent to 0.00478 pound(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of spring onion equals 0.00478 pound. (*)
(*) To be more precise, 1/3 US tablespoon of spring onion is equal to 0.0047807 pound. All figures are approximate.

US tablespoons of spring onion to pounds Chart

US tablespoons of spring onion to pounds
0.2433 US tablespoon of spring onion = 0.00349 pound
0.2533 US tablespoon of spring onion = 0.00363 pound
0.2633 US tablespoon of spring onion = 0.00378 pound
0.2733 US tablespoon of spring onion = 0.00392 pound
0.2833 US tablespoon of spring onion = 0.00406 pound
0.2933 US tablespoon of spring onion = 0.00421 pound
0.3033 US tablespoon of spring onion = 0.00435 pound
0.3133 US tablespoon of spring onion = 0.00449 pound
0.3233 US tablespoon of spring onion = 0.00464 pound
0.333 US tablespoon of spring onion = 0.00478 pound
US tablespoons of spring onion to pounds
0.333 US tablespoon of spring onion = 0.00478 pound
0.3433 US tablespoon of spring onion = 0.00492 pound
0.3533 US tablespoon of spring onion = 0.00507 pound
0.3633 US tablespoon of spring onion = 0.00521 pound
0.3733 US tablespoon of spring onion = 0.00535 pound
0.3833 US tablespoon of spring onion = 0.0055 pound
0.3933 US tablespoon of spring onion = 0.00564 pound
0.4033 US tablespoon of spring onion = 0.00578 pound
0.4133 US tablespoon of spring onion = 0.00593 pound
0.4233 US tablespoon of spring onion = 0.00607 pound

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1/3 US tablespoon of spring onion equals how many pounds?

1/3 US tablespoon of spring onion is equivalent 0.00478 pound.

How much is 0.00478 pound of spring onion in US tablespoons?

0.00478 pound of spring onion equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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