1/3 Tbsp of Sugar to Pounds Conversion

Question:
How many pounds of sugar in 1/3 US tablespoons? How much is 1/3 tbsp of sugar in pounds?

The answer is:
1/3 US tablespoons of sugar is equivalent to 0.00924 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1/3 US tablespoons of sugar equals 0.00924 pounds. (*)
(*) To be more precise, 1/3 US tablespoons of sugar is equal to 0.0092355 pounds. All figures are approximate.

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US tablespoons of sugar to pounds Chart

US tablespoons of sugar to pounds
0.2433 US tablespoons of sugar	=	0.00674 pounds
0.2533 US tablespoons of sugar	=	0.00702 pounds
0.2633 US tablespoons of sugar	=	0.0073 pounds
0.2733 US tablespoons of sugar	=	0.00757 pounds
0.2833 US tablespoons of sugar	=	0.00785 pounds
0.2933 US tablespoons of sugar	=	0.00813 pounds
0.3033 US tablespoons of sugar	=	0.0084 pounds
0.3133 US tablespoons of sugar	=	0.00868 pounds
0.3233 US tablespoons of sugar	=	0.00896 pounds
0.333 US tablespoons of sugar	=	0.00924 pounds

US tablespoons of sugar to pounds
0.333 US tablespoons of sugar	=	0.00924 pounds
0.3433 US tablespoons of sugar	=	0.00951 pounds
0.3533 US tablespoons of sugar	=	0.00979 pounds
0.3633 US tablespoons of sugar	=	0.0101 pounds
0.3733 US tablespoons of sugar	=	0.0103 pounds
0.3833 US tablespoons of sugar	=	0.0106 pounds
0.3933 US tablespoons of sugar	=	0.0109 pounds
0.4033 US tablespoons of sugar	=	0.0112 pounds
0.4133 US tablespoons of sugar	=	0.0115 pounds
0.4233 US tablespoons of sugar	=	0.0117 pounds

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

1/3 US tablespoons of sugar equals how many pounds?

1/3 US tablespoons of sugar is equivalent 0.00924 pounds.

How much is 0.00924 pounds of sugar in US tablespoons?

0.00924 pounds of sugar equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.