1/3 Tbsp of Table Salt to Ounces Conversion

Question:
How many ounces of table salt in 1/3 US tablespoons? How much is 1/3 tbsp of table salt in ounces?

The answer is:
1/3 US tablespoons of table salt is equivalent to 0.212 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US tablespoons of table salt equals 0.212 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1/3 US tablespoons of table salt is equal to 0.21157 ounces. All figures are approximate.

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US tablespoons of table salt to ounces Chart

US tablespoons of table salt to ounces
0.2433 US tablespoons of table salt	=	0.154 ounces
0.2533 US tablespoons of table salt	=	0.161 ounces
0.2633 US tablespoons of table salt	=	0.167 ounces
0.2733 US tablespoons of table salt	=	0.173 ounces
0.2833 US tablespoons of table salt	=	0.18 ounces
0.2933 US tablespoons of table salt	=	0.186 ounces
0.3033 US tablespoons of table salt	=	0.193 ounces
0.3133 US tablespoons of table salt	=	0.199 ounces
0.3233 US tablespoons of table salt	=	0.205 ounces
0.333 US tablespoons of table salt	=	0.212 ounces

US tablespoons of table salt to ounces
0.333 US tablespoons of table salt	=	0.212 ounces
0.3433 US tablespoons of table salt	=	0.218 ounces
0.3533 US tablespoons of table salt	=	0.224 ounces
0.3633 US tablespoons of table salt	=	0.231 ounces
0.3733 US tablespoons of table salt	=	0.237 ounces
0.3833 US tablespoons of table salt	=	0.243 ounces
0.3933 US tablespoons of table salt	=	0.25 ounces
0.4033 US tablespoons of table salt	=	0.256 ounces
0.4133 US tablespoons of table salt	=	0.262 ounces
0.4233 US tablespoons of table salt	=	0.269 ounces

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

1/3 US tablespoons of table salt equals how many ounces?

1/3 US tablespoons of table salt is equivalent 0.212 ( ~ ¹/₄) ounces.

How much is 0.212 ounces of table salt in US tablespoons?

0.212 ounces of table salt equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.