1/3 Tsp of Cooked White Rice to Grams Conversion

Question:
How many grams of cooked white rice in 1/3 US teaspoons? How much is 1/3 tsp of cooked white rice in grams?

The answer is:
1/3 US teaspoons of cooked white rice is equivalent to 1.22 grams^(*)

Volume to 'Weight' Converter

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Results: 1/3 US teaspoons of cooked white rice equals 1.22 grams. (*)
(*) To be more precise, 1/3 US teaspoons of cooked white rice is equal to 1.2157 grams. All figures are approximate.

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US teaspoons of cooked white rice to grams Chart

US teaspoons of cooked white rice to grams
0.2433 US teaspoons of cooked white rice	=	0.887 grams
0.2533 US teaspoons of cooked white rice	=	0.924 grams
0.2633 US teaspoons of cooked white rice	=	0.96 grams
0.2733 US teaspoons of cooked white rice	=	0.997 grams
0.2833 US teaspoons of cooked white rice	=	1.03 grams
0.2933 US teaspoons of cooked white rice	=	1.07 grams
0.3033 US teaspoons of cooked white rice	=	1.11 grams
0.3133 US teaspoons of cooked white rice	=	1.14 grams
0.3233 US teaspoons of cooked white rice	=	1.18 grams
0.333 US teaspoons of cooked white rice	=	1.22 grams

US teaspoons of cooked white rice to grams
0.333 US teaspoons of cooked white rice	=	1.22 grams
0.3433 US teaspoons of cooked white rice	=	1.25 grams
0.3533 US teaspoons of cooked white rice	=	1.29 grams
0.3633 US teaspoons of cooked white rice	=	1.33 grams
0.3733 US teaspoons of cooked white rice	=	1.36 grams
0.3833 US teaspoons of cooked white rice	=	1.4 grams
0.3933 US teaspoons of cooked white rice	=	1.43 grams
0.4033 US teaspoons of cooked white rice	=	1.47 grams
0.4133 US teaspoons of cooked white rice	=	1.51 grams
0.4233 US teaspoons of cooked white rice	=	1.54 grams

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

1/3 US teaspoons of cooked white rice equals how many grams?

1/3 US teaspoons of cooked white rice is equivalent 1.22 grams.

How much is 1.22 grams of cooked white rice in US teaspoons?

1.22 grams of cooked white rice equals 1/3 ( ~ ¹/₄) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.