1/3 Tsp of Usda Rye Flour to Grams Conversion

Question:
How many grams of usda rye flour in 1/3 US teaspoons? How much is 1/3 tsp of usda rye flour in grams?

The answer is:
1/3 US teaspoons of usda rye flour is equivalent to 0.708 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US teaspoons of usda rye flour equals 0.708 grams. (*)
(*) To be more precise, 1/3 US teaspoons of usda rye flour is equal to 0.70805 grams. All figures are approximate.

US teaspoons of usda rye flour to grams Chart

US teaspoons of usda rye flour to grams
0.2433 US teaspoons of usda rye flour = 0.517 grams
0.2533 US teaspoons of usda rye flour = 0.538 grams
0.2633 US teaspoons of usda rye flour = 0.559 grams
0.2733 US teaspoons of usda rye flour = 0.581 grams
0.2833 US teaspoons of usda rye flour = 0.602 grams
0.2933 US teaspoons of usda rye flour = 0.623 grams
0.3033 US teaspoons of usda rye flour = 0.644 grams
0.3133 US teaspoons of usda rye flour = 0.666 grams
0.3233 US teaspoons of usda rye flour = 0.687 grams
0.333 US teaspoons of usda rye flour = 0.708 grams
US teaspoons of usda rye flour to grams
0.333 US teaspoons of usda rye flour = 0.708 grams
0.3433 US teaspoons of usda rye flour = 0.729 grams
0.3533 US teaspoons of usda rye flour = 0.751 grams
0.3633 US teaspoons of usda rye flour = 0.772 grams
0.3733 US teaspoons of usda rye flour = 0.793 grams
0.3833 US teaspoons of usda rye flour = 0.814 grams
0.3933 US teaspoons of usda rye flour = 0.836 grams
0.4033 US teaspoons of usda rye flour = 0.857 grams
0.4133 US teaspoons of usda rye flour = 0.878 grams
0.4233 US teaspoons of usda rye flour = 0.899 grams

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

1/3 US teaspoons of usda rye flour equals how many grams?

1/3 US teaspoons of usda rye flour is equivalent 0.708 grams.

How much is 0.708 grams of usda rye flour in US teaspoons?

0.708 grams of usda rye flour equals 1/3 ( ~ 1/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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