1/3 Cup of Heavy Cream to Grams Conversion

Question:
How many grams of heavy cream in 1/3 US cup? How much is 1/3 cup of heavy cream in grams?

The answer is:
1/3 US cup of heavy cream is equivalent to 80 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cup of heavy cream equals 80 grams. (*)
(*) To be more precise, 1/3 US cup of heavy cream is equal to 79.959 grams. All figures are approximate.

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US cups of heavy cream to grams Chart

US cups of heavy cream to grams
0.2433 US cup of heavy cream	=	58.4 grams
0.2533 US cup of heavy cream	=	60.8 grams
0.2633 US cup of heavy cream	=	63.2 grams
0.2733 US cup of heavy cream	=	65.6 grams
0.2833 US cup of heavy cream	=	68 grams
0.2933 US cup of heavy cream	=	70.4 grams
0.3033 US cup of heavy cream	=	72.8 grams
0.3133 US cup of heavy cream	=	75.2 grams
0.3233 US cup of heavy cream	=	77.6 grams
0.333 US cup of heavy cream	=	80 grams

US cups of heavy cream to grams
0.333 US cup of heavy cream	=	80 grams
0.3433 US cup of heavy cream	=	82.4 grams
0.3533 US cup of heavy cream	=	84.8 grams
0.3633 US cup of heavy cream	=	87.2 grams
0.3733 US cup of heavy cream	=	89.6 grams
0.3833 US cup of heavy cream	=	92 grams
0.3933 US cup of heavy cream	=	94.4 grams
0.4033 US cup of heavy cream	=	96.8 grams
0.4133 US cup of heavy cream	=	99.2 grams
0.4233 US cup of heavy cream	=	102 grams

Note: some values may be rounded.

FAQs on heavy cream weight to volume conversion

1/3 US cup of heavy cream equals how many grams?

1/3 US cup of heavy cream is equivalent 80 grams.

How much is 80 grams of heavy cream in US cups?

80 grams of heavy cream equals 1/3 ( ~ ¹/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.