1/3 Tablespoon of Flour to Grams Conversion
Question:
How many grams of flour in 1/3 US tablespoon? How much is 1/3 tablespoon of flour in grams?
The answer is:
1/3 US tablespoon of flour is equivalent to 2.6 grams(*)
Volume to 'Weight' Converter
US tablespoons of flour to grams Chart
US tablespoons of flour to grams | ||
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0.2433 US tablespoon of flour | = | 1.9 gram |
0.2533 US tablespoon of flour | = | 1.98 gram |
0.2633 US tablespoon of flour | = | 2.06 grams |
0.2733 US tablespoon of flour | = | 2.13 grams |
0.2833 US tablespoon of flour | = | 2.21 grams |
0.2933 US tablespoon of flour | = | 2.29 grams |
0.3033 US tablespoon of flour | = | 2.37 grams |
0.3133 US tablespoon of flour | = | 2.45 grams |
0.3233 US tablespoon of flour | = | 2.52 grams |
0.333 US tablespoon of flour | = | 2.6 grams |
US tablespoons of flour to grams | ||
---|---|---|
0.333 US tablespoon of flour | = | 2.6 grams |
0.3433 US tablespoon of flour | = | 2.68 grams |
0.3533 US tablespoon of flour | = | 2.76 grams |
0.3633 US tablespoon of flour | = | 2.84 grams |
0.3733 US tablespoon of flour | = | 2.91 grams |
0.3833 US tablespoon of flour | = | 2.99 grams |
0.3933 US tablespoon of flour | = | 3.07 grams |
0.4033 US tablespoon of flour | = | 3.15 grams |
0.4133 US tablespoon of flour | = | 3.23 grams |
0.4233 US tablespoon of flour | = | 3.3 grams |
Note: some values may be rounded.
FAQs on flour weight to volume conversion
1/3 US tablespoon of flour equals how many grams?
1/3 US tablespoon of flour is equivalent 2.6 grams.
How much is 2.6 grams of flour in US tablespoons?
2.6 grams of flour equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.