1/4 Cups of Butter to Pounds Conversion

Question:
How many pounds of butter in 1/4 US cups? How much is 1/4 cups of butter in pounds?

The answer is:
1/4 US cups of butter is equivalent to 0.125 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/4 US cups of butter equals ¹/₈ pounds. (*)
(*) To be more precise, 1/4 US cups of butter is equal to 0.12453 pounds. All figures are approximate.

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US cups of butter to pounds Chart

US cups of butter to pounds
0.16 US cups of butter	=	0.0797 pounds
0.17 US cups of butter	=	0.0847 pounds
0.18 US cups of butter	=	0.0897 pounds
0.19 US cups of butter	=	0.0946 pounds
¹/₅ US cups of butter	=	0.0996 pounds
0.21 US cups of butter	=	0.105 pounds
0.22 US cups of butter	=	0.11 pounds
0.23 US cups of butter	=	0.115 pounds
0.24 US cups of butter	=	0.12 pounds
¹/₄ US cups of butter	=	0.125 pounds

US cups of butter to pounds
¹/₄ US cups of butter	=	0.125 pounds
0.26 US cups of butter	=	0.13 pounds
0.27 US cups of butter	=	0.134 pounds
0.28 US cups of butter	=	0.139 pounds
0.29 US cups of butter	=	0.144 pounds
0.3 US cups of butter	=	0.149 pounds
0.31 US cups of butter	=	0.154 pounds
0.32 US cups of butter	=	0.159 pounds
0.33 US cups of butter	=	0.164 pounds
0.34 US cups of butter	=	0.169 pounds

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1/4 US cups of butter equals how many pounds?

1/4 US cups of butter is equivalent 0.125 pounds.

How much is 0.125 pounds of butter in US cups?

0.125 pounds of butter equals 1/4 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.