1/4 Cup of Cacao Nibs to Lb Conversion

Question:
How many pounds of cacao nibs in 1/4 US cup? How much is 1/4 cup of cacao nibs in lb?

The answer is:
1/4 US cup of cacao nibs is equivalent to 0.0661 pound(*)

Volume to 'Weight' Converter

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Results:

1/4 US cup of cacao nibs equals 0.0661 pound. (*)
(*) To be more precise, 1/4 US cup of cacao nibs is equal to 0.066111 pound. All figures are approximate.

US cups of cacao nibs to pounds Chart

US cups of cacao nibs to pounds
0.16 US cup of cacao nibs = 0.0423 pound
0.17 US cup of cacao nibs = 0.045 pound
0.18 US cup of cacao nibs = 0.0476 pound
0.19 US cup of cacao nibs = 0.0502 pound
1/5 US cup of cacao nibs = 0.0529 pound
0.21 US cup of cacao nibs = 0.0555 pound
0.22 US cup of cacao nibs = 0.0582 pound
0.23 US cup of cacao nibs = 0.0608 pound
0.24 US cup of cacao nibs = 0.0635 pound
1/4 US cup of cacao nibs = 0.0661 pound
US cups of cacao nibs to pounds
1/4 US cup of cacao nibs = 0.0661 pound
0.26 US cup of cacao nibs = 0.0688 pound
0.27 US cup of cacao nibs = 0.0714 pound
0.28 US cup of cacao nibs = 0.074 pound
0.29 US cup of cacao nibs = 0.0767 pound
0.3 US cup of cacao nibs = 0.0793 pound
0.31 US cup of cacao nibs = 0.082 pound
0.32 US cup of cacao nibs = 0.0846 pound
0.33 US cup of cacao nibs = 0.0873 pound
0.34 US cup of cacao nibs = 0.0899 pound

Note: some values may be rounded.

FAQs on cacao nibs weight to volume conversion

1/4 US cup of cacao nibs equals how many pounds?

1/4 US cup of cacao nibs is equivalent 0.0661 pound.

How much is 0.0661 pound of cacao nibs in US cups?

0.0661 pound of cacao nibs equals 1/4 ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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