1/4 Cup of Confectioner´s Sugar to Pounds Conversion

Question:
How many pounds of confectioner´s sugar in 1/4 US cup? How much is 1/4 cup of confectioner´s sugar in pounds?

The answer is:
1/4 US cup of confectioner´s sugar is equivalent to 0.0705 pound(*)

Volume to 'Weight' Converter

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Results:

1/4 US cup of confectioner´s sugar equals 0.0705 pound. (*)
(*) To be more precise, 1/4 US cup of confectioner´s sugar is equal to 0.070545 pound. All figures are approximate.

US cups of confectioner´s sugar to pounds Chart

US cups of confectioner´s sugar to pounds
0.16 US cup of confectioner´s sugar = 0.0451 pound
0.17 US cup of confectioner´s sugar = 0.048 pound
0.18 US cup of confectioner´s sugar = 0.0508 pound
0.19 US cup of confectioner´s sugar = 0.0536 pound
1/5 US cup of confectioner´s sugar = 0.0564 pound
0.21 US cup of confectioner´s sugar = 0.0593 pound
0.22 US cup of confectioner´s sugar = 0.0621 pound
0.23 US cup of confectioner´s sugar = 0.0649 pound
0.24 US cup of confectioner´s sugar = 0.0677 pound
1/4 US cup of confectioner´s sugar = 0.0705 pound
US cups of confectioner´s sugar to pounds
1/4 US cup of confectioner´s sugar = 0.0705 pound
0.26 US cup of confectioner´s sugar = 0.0734 pound
0.27 US cup of confectioner´s sugar = 0.0762 pound
0.28 US cup of confectioner´s sugar = 0.079 pound
0.29 US cup of confectioner´s sugar = 0.0818 pound
0.3 US cup of confectioner´s sugar = 0.0847 pound
0.31 US cup of confectioner´s sugar = 0.0875 pound
0.32 US cup of confectioner´s sugar = 0.0903 pound
0.33 US cup of confectioner´s sugar = 0.0931 pound
0.34 US cup of confectioner´s sugar = 0.0959 pound

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

1/4 US cup of confectioner´s sugar equals how many pounds?

1/4 US cup of confectioner´s sugar is equivalent 0.0705 pound.

How much is 0.0705 pound of confectioner´s sugar in US cups?

0.0705 pound of confectioner´s sugar equals 1/4 ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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