1/4 Cups of Cooked Lentils to Lb Conversion

Question:
How many pounds of cooked lentils in 1/4 US cups? How much is 1/4 cups of cooked lentils in lb?

The answer is:
1/4 US cups of cooked lentils is equivalent to 0.0413 pounds^(*)

Volume to 'Weight' Converter

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Results: 1/4 US cups of cooked lentils equals 0.0413 pounds. (*)
(*) To be more precise, 1/4 US cups of cooked lentils is equal to 0.041336 pounds. All figures are approximate.

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US cups of cooked lentils to pounds Chart

US cups of cooked lentils to pounds
0.16 US cups of cooked lentils	=	0.0265 pounds
0.17 US cups of cooked lentils	=	0.0281 pounds
0.18 US cups of cooked lentils	=	0.0298 pounds
0.19 US cups of cooked lentils	=	0.0314 pounds
¹/₅ US cups of cooked lentils	=	0.0331 pounds
0.21 US cups of cooked lentils	=	0.0347 pounds
0.22 US cups of cooked lentils	=	0.0364 pounds
0.23 US cups of cooked lentils	=	0.038 pounds
0.24 US cups of cooked lentils	=	0.0397 pounds
¹/₄ US cups of cooked lentils	=	0.0413 pounds

US cups of cooked lentils to pounds
¹/₄ US cups of cooked lentils	=	0.0413 pounds
0.26 US cups of cooked lentils	=	0.043 pounds
0.27 US cups of cooked lentils	=	0.0446 pounds
0.28 US cups of cooked lentils	=	0.0463 pounds
0.29 US cups of cooked lentils	=	0.0479 pounds
0.3 US cups of cooked lentils	=	0.0496 pounds
0.31 US cups of cooked lentils	=	0.0513 pounds
0.32 US cups of cooked lentils	=	0.0529 pounds
0.33 US cups of cooked lentils	=	0.0546 pounds
0.34 US cups of cooked lentils	=	0.0562 pounds

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

1/4 US cups of cooked lentils equals how many pounds?

1/4 US cups of cooked lentils is equivalent 0.0413 pounds.

How much is 0.0413 pounds of cooked lentils in US cups?

0.0413 pounds of cooked lentils equals 1/4 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.