1/4 Cups of Crème Fraîche to Pounds Conversion
Question:
How many pounds of crème fraîche in 1/4 US cups? How much is 1/4 cups of crème fraîche in pounds?
The answer is:
1/4 US cups of crème fraîche is equivalent to 0.132 ( ~
Volume to 'Weight' Converter
US cups of crème fraîche to pounds Chart
US cups of crème fraîche to pounds | ||
---|---|---|
0.16 US cups of crème fraîche | = | 0.0846 pounds |
0.17 US cups of crème fraîche | = | 0.0899 pounds |
0.18 US cups of crème fraîche | = | 0.0952 pounds |
0.19 US cups of crème fraîche | = | 0.1 pounds |
1/5 US cups of crème fraîche | = | 0.106 pounds |
0.21 US cups of crème fraîche | = | 0.111 pounds |
0.22 US cups of crème fraîche | = | 0.116 pounds |
0.23 US cups of crème fraîche | = | 0.122 pounds |
0.24 US cups of crème fraîche | = | 0.127 pounds |
1/4 US cups of crème fraîche | = | 0.132 pounds |
US cups of crème fraîche to pounds | ||
---|---|---|
1/4 US cups of crème fraîche | = | 0.132 pounds |
0.26 US cups of crème fraîche | = | 0.138 pounds |
0.27 US cups of crème fraîche | = | 0.143 pounds |
0.28 US cups of crème fraîche | = | 0.148 pounds |
0.29 US cups of crème fraîche | = | 0.153 pounds |
0.3 US cups of crème fraîche | = | 0.159 pounds |
0.31 US cups of crème fraîche | = | 0.164 pounds |
0.32 US cups of crème fraîche | = | 0.169 pounds |
0.33 US cups of crème fraîche | = | 0.175 pounds |
0.34 US cups of crème fraîche | = | 0.18 pounds |
Note: some values may be rounded.
FAQs on crème fraîche weight to volume conversion
1/4 US cups of crème fraîche equals how many pounds?
1/4 US cups of crème fraîche is equivalent 0.132 ( ~
How much is 0.132 pounds of crème fraîche in US cups?
0.132 pounds of crème fraîche equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.