1/4 Cup of Fresh Cheese to Grams Conversion

Question:
How many grams of fresh cheese in 1/4 US cup? How much is 1/4 cup of fresh cheese in grams?

The answer is:
1/4 US cup of fresh cheese is equivalent to 60 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1/4 US cup of fresh cheese equals 60 grams. (*)
(*) To be more precise, 1/4 US cup of fresh cheese is equal to 59.975 grams. All figures are approximate.

US cups of fresh cheese to grams Chart

US cups of fresh cheese to grams
0.16 US cup of fresh cheese = 38.4 grams
0.17 US cup of fresh cheese = 40.8 grams
0.18 US cup of fresh cheese = 43.2 grams
0.19 US cup of fresh cheese = 45.6 grams
1/5 US cup of fresh cheese = 48 grams
0.21 US cup of fresh cheese = 50.4 grams
0.22 US cup of fresh cheese = 52.8 grams
0.23 US cup of fresh cheese = 55.2 grams
0.24 US cup of fresh cheese = 57.6 grams
1/4 US cup of fresh cheese = 60 grams
US cups of fresh cheese to grams
1/4 US cup of fresh cheese = 60 grams
0.26 US cup of fresh cheese = 62.4 grams
0.27 US cup of fresh cheese = 64.8 grams
0.28 US cup of fresh cheese = 67.2 grams
0.29 US cup of fresh cheese = 69.6 grams
0.3 US cup of fresh cheese = 72 grams
0.31 US cup of fresh cheese = 74.4 grams
0.32 US cup of fresh cheese = 76.8 grams
0.33 US cup of fresh cheese = 79.2 grams
0.34 US cup of fresh cheese = 81.6 grams

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

1/4 US cup of fresh cheese equals how many grams?

1/4 US cup of fresh cheese is equivalent 60 grams.

How much is 60 grams of fresh cheese in US cups?

60 grams of fresh cheese equals 1/4 ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.