1/4 Cups of Jojoba Oil to Pounds Conversion

Question:
How many pounds of jojoba oil in 1/4 US cups? How much is 1/4 cups of jojoba oil in pounds?

The answer is:
1/4 US cups of jojoba oil is equivalent to 0.113 pounds^(*)

Volume to 'Weight' Converter

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Results: 1/4 US cups of jojoba oil equals 0.113 pounds. (*)
(*) To be more precise, 1/4 US cups of jojoba oil is equal to 0.11318 pounds. All figures are approximate.

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US cups of jojoba oil to pounds Chart

US cups of jojoba oil to pounds
0.16 US cups of jojoba oil	=	0.0724 pounds
0.17 US cups of jojoba oil	=	0.077 pounds
0.18 US cups of jojoba oil	=	0.0815 pounds
0.19 US cups of jojoba oil	=	0.086 pounds
¹/₅ US cups of jojoba oil	=	0.0905 pounds
0.21 US cups of jojoba oil	=	0.0951 pounds
0.22 US cups of jojoba oil	=	0.0996 pounds
0.23 US cups of jojoba oil	=	0.104 pounds
0.24 US cups of jojoba oil	=	0.109 pounds
¹/₄ US cups of jojoba oil	=	0.113 pounds

US cups of jojoba oil to pounds
¹/₄ US cups of jojoba oil	=	0.113 pounds
0.26 US cups of jojoba oil	=	0.118 pounds
0.27 US cups of jojoba oil	=	0.122 pounds
0.28 US cups of jojoba oil	=	0.127 pounds
0.29 US cups of jojoba oil	=	0.131 pounds
0.3 US cups of jojoba oil	=	0.136 pounds
0.31 US cups of jojoba oil	=	0.14 pounds
0.32 US cups of jojoba oil	=	0.145 pounds
0.33 US cups of jojoba oil	=	0.149 pounds
0.34 US cups of jojoba oil	=	0.154 pounds

Note: some values may be rounded.

FAQs on jojoba oil weight to volume conversion

1/4 US cups of jojoba oil equals how many pounds?

1/4 US cups of jojoba oil is equivalent 0.113 pounds.

How much is 0.113 pounds of jojoba oil in US cups?

0.113 pounds of jojoba oil equals 1/4 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.