1/4 Cups of Olive Oil to Pounds Conversion

Question:
How many pounds of olive oil in 1/4 US cups? How much is 1/4 cups of olive oil in pounds?

The answer is:
1/4 US cups of olive oil is equivalent to 0.117 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/4 US cups of olive oil equals 0.117 pounds. (*)
(*) To be more precise, 1/4 US cups of olive oil is equal to 0.11736 pounds. All figures are approximate.

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US cups of olive oil to pounds Chart

US cups of olive oil to pounds
0.16 US cups of olive oil	=	0.0751 pounds
0.17 US cups of olive oil	=	0.0798 pounds
0.18 US cups of olive oil	=	0.0845 pounds
0.19 US cups of olive oil	=	0.0892 pounds
¹/₅ US cups of olive oil	=	0.0939 pounds
0.21 US cups of olive oil	=	0.0986 pounds
0.22 US cups of olive oil	=	0.103 pounds
0.23 US cups of olive oil	=	0.108 pounds
0.24 US cups of olive oil	=	0.113 pounds
¹/₄ US cups of olive oil	=	0.117 pounds

US cups of olive oil to pounds
¹/₄ US cups of olive oil	=	0.117 pounds
0.26 US cups of olive oil	=	0.122 pounds
0.27 US cups of olive oil	=	0.127 pounds
0.28 US cups of olive oil	=	0.131 pounds
0.29 US cups of olive oil	=	0.136 pounds
0.3 US cups of olive oil	=	0.141 pounds
0.31 US cups of olive oil	=	0.146 pounds
0.32 US cups of olive oil	=	0.15 pounds
0.33 US cups of olive oil	=	0.155 pounds
0.34 US cups of olive oil	=	0.16 pounds

Note: some values may be rounded.

FAQs on olive oil weight to volume conversion

1/4 US cups of olive oil equals how many pounds?

1/4 US cups of olive oil is equivalent 0.117 pounds.

How much is 0.117 pounds of olive oil in US cups?

0.117 pounds of olive oil equals 1/4 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.