1/4 Cup of Powdered Onion to Lb Conversion
Question:
How many pounds of powdered onion in 1/4 US cup? How much is 1/4 cup of powdered onion in lb?
The answer is:
1/4 US cup of powdered onion is equivalent to 0.0522 pound(*)
Volume to 'Weight' Converter
US cups of powdered onion to pounds Chart
US cups of powdered onion to pounds | ||
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0.16 US cup of powdered onion | = | 0.0334 pound |
0.17 US cup of powdered onion | = | 0.0355 pound |
0.18 US cup of powdered onion | = | 0.0376 pound |
0.19 US cup of powdered onion | = | 0.0396 pound |
1/5 US cup of powdered onion | = | 0.0417 pound |
0.21 US cup of powdered onion | = | 0.0438 pound |
0.22 US cup of powdered onion | = | 0.0459 pound |
0.23 US cup of powdered onion | = | 0.048 pound |
0.24 US cup of powdered onion | = | 0.0501 pound |
1/4 US cup of powdered onion | = | 0.0522 pound |
US cups of powdered onion to pounds | ||
---|---|---|
1/4 US cup of powdered onion | = | 0.0522 pound |
0.26 US cup of powdered onion | = | 0.0542 pound |
0.27 US cup of powdered onion | = | 0.0563 pound |
0.28 US cup of powdered onion | = | 0.0584 pound |
0.29 US cup of powdered onion | = | 0.0605 pound |
0.3 US cup of powdered onion | = | 0.0626 pound |
0.31 US cup of powdered onion | = | 0.0647 pound |
0.32 US cup of powdered onion | = | 0.0668 pound |
0.33 US cup of powdered onion | = | 0.0688 pound |
0.34 US cup of powdered onion | = | 0.0709 pound |
Note: some values may be rounded.
FAQs on powdered onion weight to volume conversion
1/4 US cup of powdered onion equals how many pounds?
1/4 US cup of powdered onion is equivalent 0.0522 pound.
How much is 0.0522 pound of powdered onion in US cups?
0.0522 pound of powdered onion equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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