1/4 Cups of Sour Cream to Lb Conversion

Question:
How many pounds of sour cream in 1/4 US cups? How much is 1/4 cups of sour cream in lb?

The answer is:
1/4 US cups of sour cream is equivalent to 0.135 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/4 US cups of sour cream equals 0.135 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1/4 US cups of sour cream is equal to 0.13509 pounds. All figures are approximate.

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US cups of sour cream to pounds Chart

US cups of sour cream to pounds
0.16 US cups of sour cream	=	0.0865 pounds
0.17 US cups of sour cream	=	0.0919 pounds
0.18 US cups of sour cream	=	0.0973 pounds
0.19 US cups of sour cream	=	0.103 pounds
¹/₅ US cups of sour cream	=	0.108 pounds
0.21 US cups of sour cream	=	0.113 pounds
0.22 US cups of sour cream	=	0.119 pounds
0.23 US cups of sour cream	=	0.124 pounds
0.24 US cups of sour cream	=	0.13 pounds
¹/₄ US cups of sour cream	=	0.135 pounds

US cups of sour cream to pounds
¹/₄ US cups of sour cream	=	0.135 pounds
0.26 US cups of sour cream	=	0.14 pounds
0.27 US cups of sour cream	=	0.146 pounds
0.28 US cups of sour cream	=	0.151 pounds
0.29 US cups of sour cream	=	0.157 pounds
0.3 US cups of sour cream	=	0.162 pounds
0.31 US cups of sour cream	=	0.168 pounds
0.32 US cups of sour cream	=	0.173 pounds
0.33 US cups of sour cream	=	0.178 pounds
0.34 US cups of sour cream	=	0.184 pounds

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1/4 US cups of sour cream equals how many pounds?

1/4 US cups of sour cream is equivalent 0.135 ( ~ ¹/₄) pounds.

How much is 0.135 pounds of sour cream in US cups?

0.135 pounds of sour cream equals 1/4 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.