1/4 Ounces of Golden Syrup to Ounces Conversion

Question:
How many ounces of golden syrup in 1/4 US fluid ounces? How much is 1/4 ounces of golden syrup in ounces?

The answer is:
1/4 US fluid ounces of golden syrup is equivalent to 0.386 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

1/4 US fluid ounces of golden syrup equals 0.386 ( ~ 1/2) ounces. (*)
(*) To be more precise, 1/4 US fluid ounces of golden syrup is equal to 0.38571 ounces. All figures are approximate.

US fluid ounces of golden syrup to ounces Chart

US fluid ounces of golden syrup to ounces
0.16 US fluid ounces of golden syrup = 0.247 ounces
0.17 US fluid ounces of golden syrup = 0.262 ounces
0.18 US fluid ounces of golden syrup = 0.278 ounces
0.19 US fluid ounces of golden syrup = 0.293 ounces
1/5 US fluid ounces of golden syrup = 0.309 ounces
0.21 US fluid ounces of golden syrup = 0.324 ounces
0.22 US fluid ounces of golden syrup = 0.339 ounces
0.23 US fluid ounces of golden syrup = 0.355 ounces
0.24 US fluid ounces of golden syrup = 0.37 ounces
1/4 US fluid ounces of golden syrup = 0.386 ounces
US fluid ounces of golden syrup to ounces
1/4 US fluid ounces of golden syrup = 0.386 ounces
0.26 US fluid ounces of golden syrup = 0.401 ounces
0.27 US fluid ounces of golden syrup = 0.417 ounces
0.28 US fluid ounces of golden syrup = 0.432 ounces
0.29 US fluid ounces of golden syrup = 0.447 ounces
0.3 US fluid ounces of golden syrup = 0.463 ounces
0.31 US fluid ounces of golden syrup = 0.478 ounces
0.32 US fluid ounces of golden syrup = 0.494 ounces
0.33 US fluid ounces of golden syrup = 0.509 ounces
0.34 US fluid ounces of golden syrup = 0.525 ounces

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

1/4 US fluid ounces of golden syrup equals how many ounces?

1/4 US fluid ounces of golden syrup is equivalent 0.386 ( ~ 1/2) ounces.

How much is 0.386 ounces of golden syrup in US fluid ounces?

0.386 ounces of golden syrup equals 1/4 ( ~ 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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