1/4 Oz of Melted Butter to Ounces Conversion

Question:
How many ounces of melted butter in 1/4 US fluid ounce? How much is 1/4 oz of melted butter in ounces?

The answer is:
1/4 US fluid ounce of melted butter is equivalent to 0.264 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/4 US fluid ounce of melted butter equals 0.264 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/4 US fluid ounce of melted butter is equal to 0.26445 ounce. All figures are approximate.

US fluid ounces of melted butter to ounces Chart

US fluid ounces of melted butter to ounces
0.16 US fluid ounce of melted butter = 0.169 ounce
0.17 US fluid ounce of melted butter = 0.18 ounce
0.18 US fluid ounce of melted butter = 0.19 ounce
0.19 US fluid ounce of melted butter = 0.201 ounce
1/5 US fluid ounce of melted butter = 0.212 ounce
0.21 US fluid ounce of melted butter = 0.222 ounce
0.22 US fluid ounce of melted butter = 0.233 ounce
0.23 US fluid ounce of melted butter = 0.243 ounce
0.24 US fluid ounce of melted butter = 0.254 ounce
1/4 US fluid ounce of melted butter = 0.264 ounce
US fluid ounces of melted butter to ounces
1/4 US fluid ounce of melted butter = 0.264 ounce
0.26 US fluid ounce of melted butter = 0.275 ounce
0.27 US fluid ounce of melted butter = 0.286 ounce
0.28 US fluid ounce of melted butter = 0.296 ounce
0.29 US fluid ounce of melted butter = 0.307 ounce
0.3 US fluid ounce of melted butter = 0.317 ounce
0.31 US fluid ounce of melted butter = 0.328 ounce
0.32 US fluid ounce of melted butter = 0.338 ounce
0.33 US fluid ounce of melted butter = 0.349 ounce
0.34 US fluid ounce of melted butter = 0.36 ounce

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

1/4 US fluid ounce of melted butter equals how many ounces?

1/4 US fluid ounce of melted butter is equivalent 0.264 ( ~ 1/4) ounce.

How much is 0.264 ounce of melted butter in US fluid ounces?

0.264 ounce of melted butter equals 1/4 ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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