1/4 Tablespoons of Butter to Pounds Conversion

Question:
How many pounds of butter in 1/4 US tablespoons? How much is 1/4 tablespoons of butter in pounds?

The answer is:
1/4 US tablespoons of butter is equivalent to 0.00778 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1/4 US tablespoons of butter equals 0.00778 pounds. (*)
(*) To be more precise, 1/4 US tablespoons of butter is equal to 0.0077831 pounds. All figures are approximate.

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US tablespoons of butter to pounds Chart

US tablespoons of butter to pounds
0.16 US tablespoons of butter	=	0.00498 pounds
0.17 US tablespoons of butter	=	0.00529 pounds
0.18 US tablespoons of butter	=	0.0056 pounds
0.19 US tablespoons of butter	=	0.00592 pounds
¹/₅ US tablespoons of butter	=	0.00623 pounds
0.21 US tablespoons of butter	=	0.00654 pounds
0.22 US tablespoons of butter	=	0.00685 pounds
0.23 US tablespoons of butter	=	0.00716 pounds
0.24 US tablespoons of butter	=	0.00747 pounds
¹/₄ US tablespoons of butter	=	0.00778 pounds

US tablespoons of butter to pounds
¹/₄ US tablespoons of butter	=	0.00778 pounds
0.26 US tablespoons of butter	=	0.00809 pounds
0.27 US tablespoons of butter	=	0.00841 pounds
0.28 US tablespoons of butter	=	0.00872 pounds
0.29 US tablespoons of butter	=	0.00903 pounds
0.3 US tablespoons of butter	=	0.00934 pounds
0.31 US tablespoons of butter	=	0.00965 pounds
0.32 US tablespoons of butter	=	0.00996 pounds
0.33 US tablespoons of butter	=	0.0103 pounds
0.34 US tablespoons of butter	=	0.0106 pounds

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1/4 US tablespoons of butter equals how many pounds?

1/4 US tablespoons of butter is equivalent 0.00778 pounds.

How much is 0.00778 pounds of butter in US tablespoons?

0.00778 pounds of butter equals 1/4 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.