1/4 Tablespoon of Cashew Butter to Ounces Conversion

Question:
How many ounces of cashew butter in 1/4 US tablespoon? How much is 1/4 tablespoon of cashew butter in ounces?

The answer is:
1/4 US tablespoon of cashew butter is equivalent to 0.138 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/4 US tablespoon of cashew butter equals 0.138 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/4 US tablespoon of cashew butter is equal to 0.13783 ounce. All figures are approximate.

US tablespoons of cashew butter to ounces Chart

US tablespoons of cashew butter to ounces
0.16 US tablespoon of cashew butter = 0.0882 ounce
0.17 US tablespoon of cashew butter = 0.0937 ounce
0.18 US tablespoon of cashew butter = 0.0992 ounce
0.19 US tablespoon of cashew butter = 0.105 ounce
1/5 US tablespoon of cashew butter = 0.11 ounce
0.21 US tablespoon of cashew butter = 0.116 ounce
0.22 US tablespoon of cashew butter = 0.121 ounce
0.23 US tablespoon of cashew butter = 0.127 ounce
0.24 US tablespoon of cashew butter = 0.132 ounce
1/4 US tablespoon of cashew butter = 0.138 ounce
US tablespoons of cashew butter to ounces
1/4 US tablespoon of cashew butter = 0.138 ounce
0.26 US tablespoon of cashew butter = 0.143 ounce
0.27 US tablespoon of cashew butter = 0.149 ounce
0.28 US tablespoon of cashew butter = 0.154 ounce
0.29 US tablespoon of cashew butter = 0.16 ounce
0.3 US tablespoon of cashew butter = 0.165 ounce
0.31 US tablespoon of cashew butter = 0.171 ounce
0.32 US tablespoon of cashew butter = 0.176 ounce
0.33 US tablespoon of cashew butter = 0.182 ounce
0.34 US tablespoon of cashew butter = 0.187 ounce

Note: some values may be rounded.

FAQs on cashew butter weight to volume conversion

1/4 US tablespoon of cashew butter equals how many ounces?

1/4 US tablespoon of cashew butter is equivalent 0.138 ( ~ 1/4) ounce.

How much is 0.138 ounce of cashew butter in US tablespoons?

0.138 ounce of cashew butter equals 1/4 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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