1/4 Tablespoon of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 1/4 US tablespoon? How much is 1/4 tablespoon of chopped onion in ounces?

The answer is:
1/4 US tablespoon of chopped onion is equivalent to 0.0287 ounce(*)

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Results:

1/4 US tablespoon of chopped onion equals 0.0287 ounce. (*)
(*) To be more precise, 1/4 US tablespoon of chopped onion is equal to 0.028687 ounce. All figures are approximate.

US tablespoons of chopped onion to ounces Chart

US tablespoons of chopped onion to ounces
0.16 US tablespoon of chopped onion = 0.0184 ounce
0.17 US tablespoon of chopped onion = 0.0195 ounce
0.18 US tablespoon of chopped onion = 0.0207 ounce
0.19 US tablespoon of chopped onion = 0.0218 ounce
1/5 US tablespoon of chopped onion = 0.0229 ounce
0.21 US tablespoon of chopped onion = 0.0241 ounce
0.22 US tablespoon of chopped onion = 0.0252 ounce
0.23 US tablespoon of chopped onion = 0.0264 ounce
0.24 US tablespoon of chopped onion = 0.0275 ounce
1/4 US tablespoon of chopped onion = 0.0287 ounce
US tablespoons of chopped onion to ounces
1/4 US tablespoon of chopped onion = 0.0287 ounce
0.26 US tablespoon of chopped onion = 0.0298 ounce
0.27 US tablespoon of chopped onion = 0.031 ounce
0.28 US tablespoon of chopped onion = 0.0321 ounce
0.29 US tablespoon of chopped onion = 0.0333 ounce
0.3 US tablespoon of chopped onion = 0.0344 ounce
0.31 US tablespoon of chopped onion = 0.0356 ounce
0.32 US tablespoon of chopped onion = 0.0367 ounce
0.33 US tablespoon of chopped onion = 0.0379 ounce
0.34 US tablespoon of chopped onion = 0.039 ounce

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

1/4 US tablespoon of chopped onion equals how many ounces?

1/4 US tablespoon of chopped onion is equivalent 0.0287 ounce.

How much is 0.0287 ounce of chopped onion in US tablespoons?

0.0287 ounce of chopped onion equals 1/4 ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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