1/4 Tablespoon of Dried Apple (bits) to Grams Conversion

Question:
How many grams of dried apple (bits) in 1/4 US tablespoon? How much is 1/4 tablespoon of dried apple (bits) in grams?

The answer is:
1/4 US tablespoon of dried apple (bits) is equivalent to 1.3 gram(*)

Volume to 'Weight' Converter

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Results:

1/4 US tablespoon of dried apple (bits) equals 1.3 gram. (*)
(*) To be more precise, 1/4 US tablespoon of dried apple (bits) is equal to 1.2975 gram. All figures are approximate.

US tablespoons of dried apple (bits) to grams Chart

US tablespoons of dried apple (bits) to grams
0.16 US tablespoon of dried apple (bits) = 0.83 gram
0.17 US tablespoon of dried apple (bits) = 0.882 gram
0.18 US tablespoon of dried apple (bits) = 0.934 gram
0.19 US tablespoon of dried apple (bits) = 0.986 gram
1/5 US tablespoon of dried apple (bits) = 1.04 gram
0.21 US tablespoon of dried apple (bits) = 1.09 gram
0.22 US tablespoon of dried apple (bits) = 1.14 gram
0.23 US tablespoon of dried apple (bits) = 1.19 gram
0.24 US tablespoon of dried apple (bits) = 1.25 gram
1/4 US tablespoon of dried apple (bits) = 1.3 gram
US tablespoons of dried apple (bits) to grams
1/4 US tablespoon of dried apple (bits) = 1.3 gram
0.26 US tablespoon of dried apple (bits) = 1.35 gram
0.27 US tablespoon of dried apple (bits) = 1.4 gram
0.28 US tablespoon of dried apple (bits) = 1.45 gram
0.29 US tablespoon of dried apple (bits) = 1.51 gram
0.3 US tablespoon of dried apple (bits) = 1.56 gram
0.31 US tablespoon of dried apple (bits) = 1.61 gram
0.32 US tablespoon of dried apple (bits) = 1.66 gram
0.33 US tablespoon of dried apple (bits) = 1.71 gram
0.34 US tablespoon of dried apple (bits) = 1.76 gram

Note: some values may be rounded.

FAQs on dried apple (bits) weight to volume conversion

1/4 US tablespoon of dried apple (bits) equals how many grams?

1/4 US tablespoon of dried apple (bits) is equivalent 1.3 gram.

How much is 1.3 gram of dried apple (bits) in US tablespoons?

1.3 gram of dried apple (bits) equals 1/4 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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