1/4 Tablespoon of Dry Milk to Ounces Conversion

Question:
How many ounces of dry milk in 1/4 US tablespoon? How much is 1/4 tablespoon of dry milk in ounces?

The answer is:
1/4 US tablespoon of dry milk is equivalent to 0.0374 ounce(*)

Volume to 'Weight' Converter

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Results:

1/4 US tablespoon of dry milk equals 0.0374 ounce. (*)
(*) To be more precise, 1/4 US tablespoon of dry milk is equal to 0.037424 ounce. All figures are approximate.

US tablespoons of dry milk to ounces Chart

US tablespoons of dry milk to ounces
0.16 US tablespoon of dry milk = 0.024 ounce
0.17 US tablespoon of dry milk = 0.0254 ounce
0.18 US tablespoon of dry milk = 0.0269 ounce
0.19 US tablespoon of dry milk = 0.0284 ounce
1/5 US tablespoon of dry milk = 0.0299 ounce
0.21 US tablespoon of dry milk = 0.0314 ounce
0.22 US tablespoon of dry milk = 0.0329 ounce
0.23 US tablespoon of dry milk = 0.0344 ounce
0.24 US tablespoon of dry milk = 0.0359 ounce
1/4 US tablespoon of dry milk = 0.0374 ounce
US tablespoons of dry milk to ounces
1/4 US tablespoon of dry milk = 0.0374 ounce
0.26 US tablespoon of dry milk = 0.0389 ounce
0.27 US tablespoon of dry milk = 0.0404 ounce
0.28 US tablespoon of dry milk = 0.0419 ounce
0.29 US tablespoon of dry milk = 0.0434 ounce
0.3 US tablespoon of dry milk = 0.0449 ounce
0.31 US tablespoon of dry milk = 0.0464 ounce
0.32 US tablespoon of dry milk = 0.0479 ounce
0.33 US tablespoon of dry milk = 0.0494 ounce
0.34 US tablespoon of dry milk = 0.0509 ounce

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

1/4 US tablespoon of dry milk equals how many ounces?

1/4 US tablespoon of dry milk is equivalent 0.0374 ounce.

How much is 0.0374 ounce of dry milk in US tablespoons?

0.0374 ounce of dry milk equals 1/4 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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