1/4 Tablespoon of Golden Syrup to Pounds Conversion

Question:
How many pounds of golden syrup in 1/4 US tablespoon? How much is 1/4 tablespoon of golden syrup in pounds?

The answer is:
1/4 US tablespoon of golden syrup is equivalent to 0.0121 pound(*)

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Results:

1/4 US tablespoon of golden syrup equals 0.0121 pound. (*)
(*) To be more precise, 1/4 US tablespoon of golden syrup is equal to 0.012054 pound. All figures are approximate.

US tablespoons of golden syrup to pounds Chart

US tablespoons of golden syrup to pounds
0.16 US tablespoon of golden syrup = 0.00771 pound
0.17 US tablespoon of golden syrup = 0.0082 pound
0.18 US tablespoon of golden syrup = 0.00868 pound
0.19 US tablespoon of golden syrup = 0.00916 pound
1/5 US tablespoon of golden syrup = 0.00964 pound
0.21 US tablespoon of golden syrup = 0.0101 pound
0.22 US tablespoon of golden syrup = 0.0106 pound
0.23 US tablespoon of golden syrup = 0.0111 pound
0.24 US tablespoon of golden syrup = 0.0116 pound
1/4 US tablespoon of golden syrup = 0.0121 pound
US tablespoons of golden syrup to pounds
1/4 US tablespoon of golden syrup = 0.0121 pound
0.26 US tablespoon of golden syrup = 0.0125 pound
0.27 US tablespoon of golden syrup = 0.013 pound
0.28 US tablespoon of golden syrup = 0.0135 pound
0.29 US tablespoon of golden syrup = 0.014 pound
0.3 US tablespoon of golden syrup = 0.0145 pound
0.31 US tablespoon of golden syrup = 0.0149 pound
0.32 US tablespoon of golden syrup = 0.0154 pound
0.33 US tablespoon of golden syrup = 0.0159 pound
0.34 US tablespoon of golden syrup = 0.0164 pound

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

1/4 US tablespoon of golden syrup equals how many pounds?

1/4 US tablespoon of golden syrup is equivalent 0.0121 pound.

How much is 0.0121 pound of golden syrup in US tablespoons?

0.0121 pound of golden syrup equals 1/4 ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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