1/4 Tablespoons of Unboiled Rye Flakes to Grams Conversion

Question:
How many grams of unboiled rye flakes in 1/4 US tablespoons? How much is 1/4 tablespoons of unboiled rye flakes in grams?

The answer is:
1/4 US tablespoons of unboiled rye flakes is equivalent to 1.3 grams(*)

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Results:

1/4 US tablespoons of unboiled rye flakes equals 1.3 grams. (*)
(*) To be more precise, 1/4 US tablespoons of unboiled rye flakes is equal to 1.2975 grams. All figures are approximate.

US tablespoons of unboiled rye flakes to grams Chart

US tablespoons of unboiled rye flakes to grams
0.16 US tablespoons of unboiled rye flakes = 0.83 grams
0.17 US tablespoons of unboiled rye flakes = 0.882 grams
0.18 US tablespoons of unboiled rye flakes = 0.934 grams
0.19 US tablespoons of unboiled rye flakes = 0.986 grams
1/5 US tablespoons of unboiled rye flakes = 1.04 grams
0.21 US tablespoons of unboiled rye flakes = 1.09 grams
0.22 US tablespoons of unboiled rye flakes = 1.14 grams
0.23 US tablespoons of unboiled rye flakes = 1.19 grams
0.24 US tablespoons of unboiled rye flakes = 1.25 grams
1/4 US tablespoons of unboiled rye flakes = 1.3 grams
US tablespoons of unboiled rye flakes to grams
1/4 US tablespoons of unboiled rye flakes = 1.3 grams
0.26 US tablespoons of unboiled rye flakes = 1.35 grams
0.27 US tablespoons of unboiled rye flakes = 1.4 grams
0.28 US tablespoons of unboiled rye flakes = 1.45 grams
0.29 US tablespoons of unboiled rye flakes = 1.51 grams
0.3 US tablespoons of unboiled rye flakes = 1.56 grams
0.31 US tablespoons of unboiled rye flakes = 1.61 grams
0.32 US tablespoons of unboiled rye flakes = 1.66 grams
0.33 US tablespoons of unboiled rye flakes = 1.71 grams
0.34 US tablespoons of unboiled rye flakes = 1.76 grams

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

1/4 US tablespoons of unboiled rye flakes equals how many grams?

1/4 US tablespoons of unboiled rye flakes is equivalent 1.3 grams.

How much is 1.3 grams of unboiled rye flakes in US tablespoons?

1.3 grams of unboiled rye flakes equals 1/4 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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