1/4 Tbsp of Cheese to Ounces Conversion

Question:
How many ounces of cheese in 1/4 US tablespoons? How much is 1/4 tbsp of cheese in ounces?

The answer is:
1/4 US tablespoons of cheese is equivalent to 0.124 ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1/4 US tablespoons of cheese equals 0.124 ounces. (*)
(*) To be more precise, 1/4 US tablespoons of cheese is equal to 0.12401 ounces. All figures are approximate.

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US tablespoons of cheese to ounces Chart

US tablespoons of cheese to ounces
0.16 US tablespoons of cheese	=	0.0794 ounces
0.17 US tablespoons of cheese	=	0.0843 ounces
0.18 US tablespoons of cheese	=	0.0893 ounces
0.19 US tablespoons of cheese	=	0.0942 ounces
¹/₅ US tablespoons of cheese	=	0.0992 ounces
0.21 US tablespoons of cheese	=	0.104 ounces
0.22 US tablespoons of cheese	=	0.109 ounces
0.23 US tablespoons of cheese	=	0.114 ounces
0.24 US tablespoons of cheese	=	0.119 ounces
¹/₄ US tablespoons of cheese	=	0.124 ounces

US tablespoons of cheese to ounces
¹/₄ US tablespoons of cheese	=	0.124 ounces
0.26 US tablespoons of cheese	=	0.129 ounces
0.27 US tablespoons of cheese	=	0.134 ounces
0.28 US tablespoons of cheese	=	0.139 ounces
0.29 US tablespoons of cheese	=	0.144 ounces
0.3 US tablespoons of cheese	=	0.149 ounces
0.31 US tablespoons of cheese	=	0.154 ounces
0.32 US tablespoons of cheese	=	0.159 ounces
0.33 US tablespoons of cheese	=	0.164 ounces
0.34 US tablespoons of cheese	=	0.169 ounces

Note: some values may be rounded.

FAQs on cheese weight to volume conversion

1/4 US tablespoons of cheese equals how many ounces?

1/4 US tablespoons of cheese is equivalent 0.124 ounces.

How much is 0.124 ounces of cheese in US tablespoons?

0.124 ounces of cheese equals 1/4 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.