1/4 Tbsp of Cooked Rice to Ounces Conversion

Question:
How many ounces of cooked rice in 1/4 US tablespoons? How much is 1/4 tbsp of cooked rice in ounces?

The answer is:
1/4 US tablespoons of cooked rice is equivalent to 0.138 ( ~ 1/4) ounces(*)

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Results:

1/4 US tablespoons of cooked rice equals 0.138 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/4 US tablespoons of cooked rice is equal to 0.13783 ounces. All figures are approximate.

US tablespoons of cooked rice to ounces Chart

US tablespoons of cooked rice to ounces
0.16 US tablespoons of cooked rice = 0.0882 ounces
0.17 US tablespoons of cooked rice = 0.0937 ounces
0.18 US tablespoons of cooked rice = 0.0992 ounces
0.19 US tablespoons of cooked rice = 0.105 ounces
1/5 US tablespoons of cooked rice = 0.11 ounces
0.21 US tablespoons of cooked rice = 0.116 ounces
0.22 US tablespoons of cooked rice = 0.121 ounces
0.23 US tablespoons of cooked rice = 0.127 ounces
0.24 US tablespoons of cooked rice = 0.132 ounces
1/4 US tablespoons of cooked rice = 0.138 ounces
US tablespoons of cooked rice to ounces
1/4 US tablespoons of cooked rice = 0.138 ounces
0.26 US tablespoons of cooked rice = 0.143 ounces
0.27 US tablespoons of cooked rice = 0.149 ounces
0.28 US tablespoons of cooked rice = 0.154 ounces
0.29 US tablespoons of cooked rice = 0.16 ounces
0.3 US tablespoons of cooked rice = 0.165 ounces
0.31 US tablespoons of cooked rice = 0.171 ounces
0.32 US tablespoons of cooked rice = 0.176 ounces
0.33 US tablespoons of cooked rice = 0.182 ounces
0.34 US tablespoons of cooked rice = 0.187 ounces

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

1/4 US tablespoons of cooked rice equals how many ounces?

1/4 US tablespoons of cooked rice is equivalent 0.138 ( ~ 1/4) ounces.

How much is 0.138 ounces of cooked rice in US tablespoons?

0.138 ounces of cooked rice equals 1/4 ( ~ 1/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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