1/4 Tbsp of Fresh Cheese to Ounces Conversion

Question:
How many ounces of fresh cheese in 1/4 US tablespoons? How much is 1/4 tbsp of fresh cheese in ounces?

The answer is:
1/4 US tablespoons of fresh cheese is equivalent to 0.132 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

1/4 US tablespoons of fresh cheese equals 0.132 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/4 US tablespoons of fresh cheese is equal to 0.13222 ounces. All figures are approximate.

US tablespoons of fresh cheese to ounces Chart

US tablespoons of fresh cheese to ounces
0.16 US tablespoons of fresh cheese = 0.0846 ounces
0.17 US tablespoons of fresh cheese = 0.0899 ounces
0.18 US tablespoons of fresh cheese = 0.0952 ounces
0.19 US tablespoons of fresh cheese = 0.1 ounces
1/5 US tablespoons of fresh cheese = 0.106 ounces
0.21 US tablespoons of fresh cheese = 0.111 ounces
0.22 US tablespoons of fresh cheese = 0.116 ounces
0.23 US tablespoons of fresh cheese = 0.122 ounces
0.24 US tablespoons of fresh cheese = 0.127 ounces
1/4 US tablespoons of fresh cheese = 0.132 ounces
US tablespoons of fresh cheese to ounces
1/4 US tablespoons of fresh cheese = 0.132 ounces
0.26 US tablespoons of fresh cheese = 0.138 ounces
0.27 US tablespoons of fresh cheese = 0.143 ounces
0.28 US tablespoons of fresh cheese = 0.148 ounces
0.29 US tablespoons of fresh cheese = 0.153 ounces
0.3 US tablespoons of fresh cheese = 0.159 ounces
0.31 US tablespoons of fresh cheese = 0.164 ounces
0.32 US tablespoons of fresh cheese = 0.169 ounces
0.33 US tablespoons of fresh cheese = 0.175 ounces
0.34 US tablespoons of fresh cheese = 0.18 ounces

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

1/4 US tablespoons of fresh cheese equals how many ounces?

1/4 US tablespoons of fresh cheese is equivalent 0.132 ( ~ 1/4) ounces.

How much is 0.132 ounces of fresh cheese in US tablespoons?

0.132 ounces of fresh cheese equals 1/4 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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