1/4 Tbsp of Spring Onion to Ounces Conversion

Question:
How many ounces of spring onion in 1/4 US tablespoons? How much is 1/4 tbsp of spring onion in ounces?

The answer is:
1/4 US tablespoons of spring onion is equivalent to 0.0574 ounces^(*)

Volume to 'Weight' Converter

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Results: 1/4 US tablespoons of spring onion equals 0.0574 ounces. (*)
(*) To be more precise, 1/4 US tablespoons of spring onion is equal to 0.057375 ounces. All figures are approximate.

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US tablespoons of spring onion to ounces Chart

US tablespoons of spring onion to ounces
0.16 US tablespoons of spring onion	=	0.0367 ounces
0.17 US tablespoons of spring onion	=	0.039 ounces
0.18 US tablespoons of spring onion	=	0.0413 ounces
0.19 US tablespoons of spring onion	=	0.0436 ounces
¹/₅ US tablespoons of spring onion	=	0.0459 ounces
0.21 US tablespoons of spring onion	=	0.0482 ounces
0.22 US tablespoons of spring onion	=	0.0505 ounces
0.23 US tablespoons of spring onion	=	0.0528 ounces
0.24 US tablespoons of spring onion	=	0.0551 ounces
¹/₄ US tablespoons of spring onion	=	0.0574 ounces

US tablespoons of spring onion to ounces
¹/₄ US tablespoons of spring onion	=	0.0574 ounces
0.26 US tablespoons of spring onion	=	0.0597 ounces
0.27 US tablespoons of spring onion	=	0.062 ounces
0.28 US tablespoons of spring onion	=	0.0643 ounces
0.29 US tablespoons of spring onion	=	0.0666 ounces
0.3 US tablespoons of spring onion	=	0.0688 ounces
0.31 US tablespoons of spring onion	=	0.0711 ounces
0.32 US tablespoons of spring onion	=	0.0734 ounces
0.33 US tablespoons of spring onion	=	0.0757 ounces
0.34 US tablespoons of spring onion	=	0.078 ounces

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1/4 US tablespoons of spring onion equals how many ounces?

1/4 US tablespoons of spring onion is equivalent 0.0574 ounces.

How much is 0.0574 ounces of spring onion in US tablespoons?

0.0574 ounces of spring onion equals 1/4 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.