1/4 Tbsp of Usda Rye Flour to Ounces Conversion
Question:
How many ounces of usda rye flour in 1/4 US tablespoon? How much is 1/4 tbsp of usda rye flour in ounces?
The answer is:
1/4 US tablespoon of usda rye flour is equivalent to 0.0562 ounce(*)
Volume to 'Weight' Converter
US tablespoons of usda rye flour to ounces Chart
US tablespoons of usda rye flour to ounces | ||
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0.16 US tablespoon of usda rye flour | = | 0.036 ounce |
0.17 US tablespoon of usda rye flour | = | 0.0382 ounce |
0.18 US tablespoon of usda rye flour | = | 0.0405 ounce |
0.19 US tablespoon of usda rye flour | = | 0.0427 ounce |
1/5 US tablespoon of usda rye flour | = | 0.045 ounce |
0.21 US tablespoon of usda rye flour | = | 0.0472 ounce |
0.22 US tablespoon of usda rye flour | = | 0.0495 ounce |
0.23 US tablespoon of usda rye flour | = | 0.0517 ounce |
0.24 US tablespoon of usda rye flour | = | 0.054 ounce |
1/4 US tablespoon of usda rye flour | = | 0.0562 ounce |
US tablespoons of usda rye flour to ounces | ||
---|---|---|
1/4 US tablespoon of usda rye flour | = | 0.0562 ounce |
0.26 US tablespoon of usda rye flour | = | 0.0584 ounce |
0.27 US tablespoon of usda rye flour | = | 0.0607 ounce |
0.28 US tablespoon of usda rye flour | = | 0.0629 ounce |
0.29 US tablespoon of usda rye flour | = | 0.0652 ounce |
0.3 US tablespoon of usda rye flour | = | 0.0674 ounce |
0.31 US tablespoon of usda rye flour | = | 0.0697 ounce |
0.32 US tablespoon of usda rye flour | = | 0.0719 ounce |
0.33 US tablespoon of usda rye flour | = | 0.0742 ounce |
0.34 US tablespoon of usda rye flour | = | 0.0764 ounce |
Note: some values may be rounded.
FAQs on usda rye flour weight to volume conversion
1/4 US tablespoon of usda rye flour equals how many ounces?
1/4 US tablespoon of usda rye flour is equivalent 0.0562 ounce.
How much is 0.0562 ounce of usda rye flour in US tablespoons?
0.0562 ounce of usda rye flour equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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