1/4 Teaspoons of Cooked Asparagus to Grams Conversion

Question:
How many grams of cooked asparagus in 1/4 US teaspoons? How much is 1/4 teaspoons of cooked asparagus in grams?

The answer is:
1/4 US teaspoons of cooked asparagus is equivalent to 0.912 grams(*)

Volume to 'Weight' Converter

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Results:

1/4 US teaspoons of cooked asparagus equals 0.912 grams. (*)
(*) To be more precise, 1/4 US teaspoons of cooked asparagus is equal to 0.91185 grams. All figures are approximate.

US teaspoons of cooked asparagus to grams Chart

US teaspoons of cooked asparagus to grams
0.16 US teaspoons of cooked asparagus = 0.584 grams
0.17 US teaspoons of cooked asparagus = 0.62 grams
0.18 US teaspoons of cooked asparagus = 0.657 grams
0.19 US teaspoons of cooked asparagus = 0.693 grams
1/5 US teaspoons of cooked asparagus = 0.729 grams
0.21 US teaspoons of cooked asparagus = 0.766 grams
0.22 US teaspoons of cooked asparagus = 0.802 grams
0.23 US teaspoons of cooked asparagus = 0.839 grams
0.24 US teaspoons of cooked asparagus = 0.875 grams
1/4 US teaspoons of cooked asparagus = 0.912 grams
US teaspoons of cooked asparagus to grams
1/4 US teaspoons of cooked asparagus = 0.912 grams
0.26 US teaspoons of cooked asparagus = 0.948 grams
0.27 US teaspoons of cooked asparagus = 0.985 grams
0.28 US teaspoons of cooked asparagus = 1.02 grams
0.29 US teaspoons of cooked asparagus = 1.06 grams
0.3 US teaspoons of cooked asparagus = 1.09 grams
0.31 US teaspoons of cooked asparagus = 1.13 grams
0.32 US teaspoons of cooked asparagus = 1.17 grams
0.33 US teaspoons of cooked asparagus = 1.2 grams
0.34 US teaspoons of cooked asparagus = 1.24 grams

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

1/4 US teaspoons of cooked asparagus equals how many grams?

1/4 US teaspoons of cooked asparagus is equivalent 0.912 grams.

How much is 0.912 grams of cooked asparagus in US teaspoons?

0.912 grams of cooked asparagus equals 1/4 ( ~ 1/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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