1/4 Teaspoons of Usda Bread Flour to Grams Conversion

Question:
How many grams of usda bread flour in 1/4 US teaspoons? How much is 1/4 teaspoons of usda bread flour in grams?

The answer is:
1/4 US teaspoons of usda bread flour is equivalent to 0.662 grams(*)

Volume to 'Weight' Converter

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Results:

1/4 US teaspoons of usda bread flour equals 0.662 grams. (*)
(*) To be more precise, 1/4 US teaspoons of usda bread flour is equal to 0.66171 grams. All figures are approximate.

US teaspoons of usda bread flour to grams Chart

US teaspoons of usda bread flour to grams
0.16 US teaspoons of usda bread flour = 0.423 grams
0.17 US teaspoons of usda bread flour = 0.45 grams
0.18 US teaspoons of usda bread flour = 0.476 grams
0.19 US teaspoons of usda bread flour = 0.503 grams
1/5 US teaspoons of usda bread flour = 0.529 grams
0.21 US teaspoons of usda bread flour = 0.556 grams
0.22 US teaspoons of usda bread flour = 0.582 grams
0.23 US teaspoons of usda bread flour = 0.609 grams
0.24 US teaspoons of usda bread flour = 0.635 grams
1/4 US teaspoons of usda bread flour = 0.662 grams
US teaspoons of usda bread flour to grams
1/4 US teaspoons of usda bread flour = 0.662 grams
0.26 US teaspoons of usda bread flour = 0.688 grams
0.27 US teaspoons of usda bread flour = 0.715 grams
0.28 US teaspoons of usda bread flour = 0.741 grams
0.29 US teaspoons of usda bread flour = 0.768 grams
0.3 US teaspoons of usda bread flour = 0.794 grams
0.31 US teaspoons of usda bread flour = 0.821 grams
0.32 US teaspoons of usda bread flour = 0.847 grams
0.33 US teaspoons of usda bread flour = 0.873 grams
0.34 US teaspoons of usda bread flour = 0.9 grams

Note: some values may be rounded.

FAQs on usda bread flour weight to volume conversion

1/4 US teaspoons of usda bread flour equals how many grams?

1/4 US teaspoons of usda bread flour is equivalent 0.662 grams.

How much is 0.662 grams of usda bread flour in US teaspoons?

0.662 grams of usda bread flour equals 1/4 ( ~ 1/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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