1/4 Teaspoon of Whole Wheat Flour to Grams Conversion

Question:
How many grams of whole wheat flour in 1/4 US teaspoon? How much is 1/4 teaspoon of whole wheat flour in grams?

The answer is:
1/4 US teaspoon of whole wheat flour is equivalent to 0.625 gram^(*)

Volume to 'Weight' Converter

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Results: 1/4 US teaspoon of whole wheat flour equals ⁵/₈ gram. (*)
(*) To be more precise, 1/4 US teaspoon of whole wheat flour is equal to 0.62474 gram. All figures are approximate.

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US teaspoons of whole wheat flour to grams Chart

US teaspoons of whole wheat flour to grams
0.16 US teaspoon of whole wheat flour	=	0.4 gram
0.17 US teaspoon of whole wheat flour	=	0.425 gram
0.18 US teaspoon of whole wheat flour	=	0.45 gram
0.19 US teaspoon of whole wheat flour	=	0.475 gram
¹/₅ US teaspoon of whole wheat flour	=	0.5 gram
0.21 US teaspoon of whole wheat flour	=	0.525 gram
0.22 US teaspoon of whole wheat flour	=	0.55 gram
0.23 US teaspoon of whole wheat flour	=	0.575 gram
0.24 US teaspoon of whole wheat flour	=	0.6 gram
¹/₄ US teaspoon of whole wheat flour	=	0.625 gram

US teaspoons of whole wheat flour to grams
¹/₄ US teaspoon of whole wheat flour	=	0.625 gram
0.26 US teaspoon of whole wheat flour	=	0.65 gram
0.27 US teaspoon of whole wheat flour	=	0.675 gram
0.28 US teaspoon of whole wheat flour	=	0.7 gram
0.29 US teaspoon of whole wheat flour	=	0.725 gram
0.3 US teaspoon of whole wheat flour	=	0.75 gram
0.31 US teaspoon of whole wheat flour	=	0.775 gram
0.32 US teaspoon of whole wheat flour	=	0.8 gram
0.33 US teaspoon of whole wheat flour	=	0.825 gram
0.34 US teaspoon of whole wheat flour	=	0.85 gram

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

1/4 US teaspoon of whole wheat flour equals how many grams?

1/4 US teaspoon of whole wheat flour is equivalent 0.625 gram.

How much is 0.625 gram of whole wheat flour in US teaspoons?

0.625 gram of whole wheat flour equals 1/4 ( ~ ¹/₄) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.