1/4 Tsp of Brown Sugar to Grams Conversion

Question:
How many grams of brown sugar in 1/4 US teaspoon? How much is 1/4 tsp of brown sugar in grams?

The answer is:
1/4 US teaspoon of brown sugar is equivalent to 1.15 gram(*)

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Results:

1/4 US teaspoon of brown sugar equals 1.15 gram. (*)
(*) To be more precise, 1/4 US teaspoon of brown sugar is equal to 1.146 gram. All figures are approximate.

US teaspoons of brown sugar to grams Chart

US teaspoons of brown sugar to grams
0.16 US teaspoon of brown sugar = 0.733 gram
0.17 US teaspoon of brown sugar = 0.779 gram
0.18 US teaspoon of brown sugar = 0.825 gram
0.19 US teaspoon of brown sugar = 0.871 gram
1/5 US teaspoon of brown sugar = 0.917 gram
0.21 US teaspoon of brown sugar = 0.963 gram
0.22 US teaspoon of brown sugar = 1.01 gram
0.23 US teaspoon of brown sugar = 1.05 gram
0.24 US teaspoon of brown sugar = 1.1 gram
1/4 US teaspoon of brown sugar = 1.15 gram
US teaspoons of brown sugar to grams
1/4 US teaspoon of brown sugar = 1.15 gram
0.26 US teaspoon of brown sugar = 1.19 gram
0.27 US teaspoon of brown sugar = 1.24 gram
0.28 US teaspoon of brown sugar = 1.28 gram
0.29 US teaspoon of brown sugar = 1.33 gram
0.3 US teaspoon of brown sugar = 1.38 gram
0.31 US teaspoon of brown sugar = 1.42 gram
0.32 US teaspoon of brown sugar = 1.47 gram
0.33 US teaspoon of brown sugar = 1.51 gram
0.34 US teaspoon of brown sugar = 1.56 gram

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

1/4 US teaspoon of brown sugar equals how many grams?

1/4 US teaspoon of brown sugar is equivalent 1.15 gram.

How much is 1.15 gram of brown sugar in US teaspoons?

1.15 gram of brown sugar equals 1/4 ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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