1/4 Tsp of Graham Flour to Grams Conversion

Question:
How many grams of graham flour in 1/4 US teaspoon? How much is 1/4 tsp of graham flour in grams?

The answer is:
1/4 US teaspoon of graham flour is equivalent to 0.739 gram(*)

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Results:

1/4 US teaspoon of graham flour equals 0.739 gram. (*)
(*) To be more precise, 1/4 US teaspoon of graham flour is equal to 0.73934 gram. All figures are approximate.

US teaspoons of graham flour to grams Chart

US teaspoons of graham flour to grams
0.16 US teaspoon of graham flour = 0.473 gram
0.17 US teaspoon of graham flour = 0.503 gram
0.18 US teaspoon of graham flour = 0.532 gram
0.19 US teaspoon of graham flour = 0.562 gram
1/5 US teaspoon of graham flour = 0.591 gram
0.21 US teaspoon of graham flour = 0.621 gram
0.22 US teaspoon of graham flour = 0.651 gram
0.23 US teaspoon of graham flour = 0.68 gram
0.24 US teaspoon of graham flour = 0.71 gram
1/4 US teaspoon of graham flour = 0.739 gram
US teaspoons of graham flour to grams
1/4 US teaspoon of graham flour = 0.739 gram
0.26 US teaspoon of graham flour = 0.769 gram
0.27 US teaspoon of graham flour = 0.798 gram
0.28 US teaspoon of graham flour = 0.828 gram
0.29 US teaspoon of graham flour = 0.858 gram
0.3 US teaspoon of graham flour = 0.887 gram
0.31 US teaspoon of graham flour = 0.917 gram
0.32 US teaspoon of graham flour = 0.946 gram
0.33 US teaspoon of graham flour = 0.976 gram
0.34 US teaspoon of graham flour = 1.01 gram

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1/4 US teaspoon of graham flour equals how many grams?

1/4 US teaspoon of graham flour is equivalent 0.739 gram.

How much is 0.739 gram of graham flour in US teaspoons?

0.739 gram of graham flour equals 1/4 ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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