1/4 Tsp of Split Cooked Peas to Grams Conversion

Question:
How many grams of split cooked peas in 1/4 US teaspoon? How much is 1/4 tsp of split cooked peas in grams?

The answer is:
1/4 US teaspoon of split cooked peas is equivalent to 0.521 gram(*)

Volume to 'Weight' Converter

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Results:

1/4 US teaspoon of split cooked peas equals 0.521 gram. (*)
(*) To be more precise, 1/4 US teaspoon of split cooked peas is equal to 0.52123 gram. All figures are approximate.

US teaspoons of split cooked peas to grams Chart

US teaspoons of split cooked peas to grams
0.16 US teaspoon of split cooked peas = 0.334 gram
0.17 US teaspoon of split cooked peas = 0.354 gram
0.18 US teaspoon of split cooked peas = 0.375 gram
0.19 US teaspoon of split cooked peas = 0.396 gram
1/5 US teaspoon of split cooked peas = 0.417 gram
0.21 US teaspoon of split cooked peas = 0.438 gram
0.22 US teaspoon of split cooked peas = 0.459 gram
0.23 US teaspoon of split cooked peas = 0.48 gram
0.24 US teaspoon of split cooked peas = 0.5 gram
1/4 US teaspoon of split cooked peas = 0.521 gram
US teaspoons of split cooked peas to grams
1/4 US teaspoon of split cooked peas = 0.521 gram
0.26 US teaspoon of split cooked peas = 0.542 gram
0.27 US teaspoon of split cooked peas = 0.563 gram
0.28 US teaspoon of split cooked peas = 0.584 gram
0.29 US teaspoon of split cooked peas = 0.605 gram
0.3 US teaspoon of split cooked peas = 0.625 gram
0.31 US teaspoon of split cooked peas = 0.646 gram
0.32 US teaspoon of split cooked peas = 0.667 gram
0.33 US teaspoon of split cooked peas = 0.688 gram
0.34 US teaspoon of split cooked peas = 0.709 gram

Note: some values may be rounded.

FAQs on split cooked peas weight to volume conversion

1/4 US teaspoon of split cooked peas equals how many grams?

1/4 US teaspoon of split cooked peas is equivalent 0.521 gram.

How much is 0.521 gram of split cooked peas in US teaspoons?

0.521 gram of split cooked peas equals 1/4 ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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