1/4 Cup of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 1/4 US cup? How much is 1/4 cup of chopped onion in ounces?

The answer is:
1/4 US cup of chopped onion is equivalent to 0.459 ( ~ ¹/₂) ounce^(*)

Volume to 'Weight' Converter

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Results: 1/4 US cup of chopped onion equals 0.459 ( ~ ¹/₂) ounce. (*)
(*) To be more precise, 1/4 US cup of chopped onion is equal to 0.459 ounce. All figures are approximate.

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US cups of chopped onion to ounces Chart

US cups of chopped onion to ounces
0.16 US cup of chopped onion	=	0.294 ounce
0.17 US cup of chopped onion	=	0.312 ounce
0.18 US cup of chopped onion	=	0.33 ounce
0.19 US cup of chopped onion	=	0.349 ounce
¹/₅ US cup of chopped onion	=	0.367 ounce
0.21 US cup of chopped onion	=	0.386 ounce
0.22 US cup of chopped onion	=	0.404 ounce
0.23 US cup of chopped onion	=	0.422 ounce
0.24 US cup of chopped onion	=	0.441 ounce
¹/₄ US cup of chopped onion	=	0.459 ounce

US cups of chopped onion to ounces
¹/₄ US cup of chopped onion	=	0.459 ounce
0.26 US cup of chopped onion	=	0.477 ounce
0.27 US cup of chopped onion	=	0.496 ounce
0.28 US cup of chopped onion	=	0.514 ounce
0.29 US cup of chopped onion	=	0.532 ounce
0.3 US cup of chopped onion	=	0.551 ounce
0.31 US cup of chopped onion	=	0.569 ounce
0.32 US cup of chopped onion	=	0.588 ounce
0.33 US cup of chopped onion	=	0.606 ounce
0.34 US cup of chopped onion	=	0.624 ounce

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

1/4 US cup of chopped onion equals how many ounces?

1/4 US cup of chopped onion is equivalent 0.459 ( ~ ¹/₂) ounce.

How much is 0.459 ounce of chopped onion in US cups?

0.459 ounce of chopped onion equals 1/4 ( ~ ¹/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.