1 Cup of Boiled Green Soy Beans to Pounds Conversion

Question:
How many pounds of boiled green soy beans in 1 US cup? How much is 1 cup of boiled green soy beans in pounds?

The answer is:
1 US cup of boiled green soy beans is equivalent to 0.262 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 US cup of boiled green soy beans equals 0.262 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 US cup of boiled green soy beans is equal to 0.26236 pound. All figures are approximate.

US cups of boiled green soy beans to pounds Chart

US cups of boiled green soy beans to pounds
0.1 US cup of boiled green soy beans = 0.0262 pound
1/5 US cup of boiled green soy beans = 0.0525 pound
0.3 US cup of boiled green soy beans = 0.0787 pound
0.4 US cup of boiled green soy beans = 0.105 pound
1/2 US cup of boiled green soy beans = 0.131 pound
0.6 US cup of boiled green soy beans = 0.157 pound
0.7 US cup of boiled green soy beans = 0.184 pound
0.8 US cup of boiled green soy beans = 0.21 pound
0.9 US cup of boiled green soy beans = 0.236 pound
1 US cup of boiled green soy beans = 0.262 pound
US cups of boiled green soy beans to pounds
1 US cup of boiled green soy beans = 0.262 pound
1.1 US cup of boiled green soy beans = 0.289 pound
1 1/5 US cup of boiled green soy beans = 0.315 pound
1.3 US cup of boiled green soy beans = 0.341 pound
1.4 US cup of boiled green soy beans = 0.367 pound
1 1/2 US cup of boiled green soy beans = 0.394 pound
1.6 US cup of boiled green soy beans = 0.42 pound
1.7 US cup of boiled green soy beans = 0.446 pound
1.8 US cup of boiled green soy beans = 0.472 pound
1.9 US cup of boiled green soy beans = 0.498 pound

Note: some values may be rounded.

FAQs on boiled green soy beans weight to volume conversion

1 US cup of boiled green soy beans equals how many pounds?

1 US cup of boiled green soy beans is equivalent 0.262 ( ~ 1/4) pound.

How much is 0.262 pound of boiled green soy beans in US cups?

0.262 pound of boiled green soy beans equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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