1 Cup of Confectioner´s Sugar to Grams Conversion
Question:
How many grams of confectioner´s sugar in 1 US cup? How much is 1 cup of confectioner´s sugar in grams?
The answer is:
1 US cup of confectioner´s sugar is equivalent to 128 grams(*)
Volume to 'Weight' Converter
US cups of confectioner´s sugar to grams Chart
| US cups of confectioner´s sugar to grams | ||
|---|---|---|
| 0.1 US cup of confectioner´s sugar | = | 12.8 grams |
| 1/5 US cup of confectioner´s sugar | = | 25.6 grams |
| 0.3 US cup of confectioner´s sugar | = | 38.4 grams |
| 0.4 US cup of confectioner´s sugar | = | 51.2 grams |
| 1/2 US cup of confectioner´s sugar | = | 64 grams |
| 0.6 US cup of confectioner´s sugar | = | 76.8 grams |
| 0.7 US cup of confectioner´s sugar | = | 89.6 grams |
| 0.8 US cup of confectioner´s sugar | = | 102 grams |
| 0.9 US cup of confectioner´s sugar | = | 115 grams |
| 1 US cup of confectioner´s sugar | = | 128 grams |
| US cups of confectioner´s sugar to grams | ||
|---|---|---|
| 1 US cup of confectioner´s sugar | = | 128 grams |
| 1.1 US cup of confectioner´s sugar | = | 141 grams |
| 1 1/5 US cup of confectioner´s sugar | = | 154 grams |
| 1.3 US cup of confectioner´s sugar | = | 166 grams |
| 1.4 US cup of confectioner´s sugar | = | 179 grams |
| 1 1/2 US cup of confectioner´s sugar | = | 192 grams |
| 1.6 US cup of confectioner´s sugar | = | 205 grams |
| 1.7 US cup of confectioner´s sugar | = | 218 grams |
| 1.8 US cup of confectioner´s sugar | = | 230 grams |
| 1.9 US cup of confectioner´s sugar | = | 243 grams |
Note: some values may be rounded.
FAQs on confectioner´s sugar weight to volume conversion
1 US cup of confectioner´s sugar equals how many grams?
1 US cup of confectioner´s sugar is equivalent 128 grams.
How much is 128 grams of confectioner´s sugar in US cups?
128 grams of confectioner´s sugar equals 1 ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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