1 Cup of Confectioner´s Sugar to Lb Conversion

Question:
How many pounds of confectioner´s sugar in 1 US cup? How much is 1 cup of confectioner´s sugar in lb?

The answer is:
1 US cup of confectioner´s sugar is equivalent to 0.282 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 US cup of confectioner´s sugar equals 0.282 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 US cup of confectioner´s sugar is equal to 0.28218 pound. All figures are approximate.

US cups of confectioner´s sugar to pounds Chart

US cups of confectioner´s sugar to pounds
0.1 US cup of confectioner´s sugar = 0.0282 pound
1/5 US cup of confectioner´s sugar = 0.0564 pound
0.3 US cup of confectioner´s sugar = 0.0847 pound
0.4 US cup of confectioner´s sugar = 0.113 pound
1/2 US cup of confectioner´s sugar = 0.141 pound
0.6 US cup of confectioner´s sugar = 0.169 pound
0.7 US cup of confectioner´s sugar = 0.198 pound
0.8 US cup of confectioner´s sugar = 0.226 pound
0.9 US cup of confectioner´s sugar = 0.254 pound
1 US cup of confectioner´s sugar = 0.282 pound
US cups of confectioner´s sugar to pounds
1 US cup of confectioner´s sugar = 0.282 pound
1.1 US cup of confectioner´s sugar = 0.31 pound
1/5 US cup of confectioner´s sugar = 0.339 pound
1.3 US cup of confectioner´s sugar = 0.367 pound
1.4 US cup of confectioner´s sugar = 0.395 pound
1/2 US cup of confectioner´s sugar = 0.423 pound
1.6 US cup of confectioner´s sugar = 0.451 pound
1.7 US cup of confectioner´s sugar = 0.48 pound
1.8 US cup of confectioner´s sugar = 0.508 pound
1.9 US cup of confectioner´s sugar = 0.536 pound

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

1 US cup of confectioner´s sugar equals how many pounds?

1 US cup of confectioner´s sugar is equivalent 0.282 ( ~ 1/4) pound.

How much is 0.282 pound of confectioner´s sugar in US cups?

0.282 pound of confectioner´s sugar equals 1 ( ~ 1) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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